>> >>13451113 pb

On Ambrosia, blood transfusions from the young.

Where does the blood come from?

I read earlier that it was “harvested” from the young.

In the food industry “harvesting a crop of chickens” is a euphemism for killing and butchering tens of thousands of birds from the huge sheds used in the Industry.

Is the “ Harvesting” of blood products done in the same way?

Investigation is needed.