Maybe had his drank on.
The increase in gluten in over processed wheat is also a problem. The gluten content is way less in ancient grains and people used to sprout their grains which changes the digestion absorbtion rate.
Maybe had his drank on.
The increase in gluten in over processed wheat is also a problem. The gluten content is way less in ancient grains and people used to sprout their grains which changes the digestion absorbtion rate.