This report states it started on the Secret Service building on the property.
armonk.dailyvoice.com/police-fire/fire-breaks-out-on-bill-hillary-clintons-chappaqua-property/730294/
This report states it started on the Secret Service building on the property.
armonk.dailyvoice.com/police-fire/fire-breaks-out-on-bill-hillary-clintons-chappaqua-property/730294/
Lulz, dude is saying SS sent Tracey Beanz in to light the match.
Bakeranon, thank you for baking.
Bakers have been working extremely hard to keep the bread updated with the latest links to everyone's material. The dough used here is old. Bakers, please use this latest dough. Thank you.
Latest dough: pastebin.com/ZrYstHTY
Latest dough: pastebin.com/ZrYstHTY
Latest dough: pastebin.com/ZrYstHTY
update the dough next bread
Feel for you bakeranon, I feel the same. I don't know what to do about it. Any ideas welcome. At least we can always get it updated again, but it's hella frustrating for anons who keep having to post their updated material links, and for us bakers.
Have you an updated paste anon? Many of the links in this OP are gone from when I baked 4 threads last night and left pastebin.com/ZrYstHTY
Anon, quite the contrary, there are many things 'old' in this OP. I have indeed reviewed the dough here and the dough I posted.
Missing from this dough from yesterday / last night
Archive paste research threads not included
Archive of #272 removed
Post about removing http://www in links from SS anon removed
Memes bulk d/l link removed
Memes link to Rule of Law series and info graph central removed
Opsec info was updated yesterday, this has been removed.
It would be good to have these back in the bake anon. Thank you.
It's frustrating for bakers to spend countless hours updating and formatting the dough and then see their updates disappearing soon after. Here are the items I updated last night which have disappeared from this bread >>236807
You can find them in
pastebin.com/ZrYstHTY
If they could be included it would be great. Thank you baker.
>These missing bits are all in the dough that I just put up for the new baker plus all the tedious formatting that I went through last night, double-pasting to pastebin so the dough wouldn't go stale.
Thank you, and for adding them back in. It's appreciated.
I'm not this anon >>236783
Thank you for being diligent with the dough and baking anon, and for being considerate to re-include my work. I'll go and take a look at the current one.
Material isn't censored here, new friend, good rises to the top and bad is discarded by general consensus. The FW posts were in the OP, however disappeared somehow. Feel free to post again and ask the baker to include if poss, a link to your post. A compiled graphic would have more longevity. Godspeed.
Thank you.
I was with you. It does seem like the most elegant solution.
Apologies for patience running thin. I'm confident everything will be good in the world of our precious dough again thanks to everyones input, consideration and teamwork.
Agree prayers and Capt Green should be at the end. Well done anon. Thank you, and apologies for patience running thin, my reason; not all bakers are as diligent and it drives me nuts when some of us go all out to keep it evolving but intact and delicious. Thank you.