I made this [rudimentary] for new bakers to help remove the intimidation factor of slicing your dough before posting.
If you replace the breaks in the dough that look like this
////////////// BREAK /////////////
with this
{BREAK}
it will spit out each section of dough for you to put in the oven.
https://magiqdough.com/
please use this and tell me what you want me to impove.