Serious Question:
QRB does in fact seem like legit anons (to me anyway) yet comparatively lots of newbie bakers as a percentage of the few breads. Lots of sincere bakeranons letting it be known they are newbies (salute you all for your service).
If real anons are here and there is not a veteran baking crew (again, going by the simple math)... Who the fuck has been baking in qresearch the last 24 months?
You get me feelz here? or should I put the bottle down?