Anonymous ID: 6f6c5d Oct. 5, 2020, 6:42 a.m. No.10931396   ๐Ÿ—„๏ธ.is ๐Ÿ”—kun   >>1470

I just want to state openly that while I would bake, I will not push shit dough. I have complained for months it was shit. So sorry ya'll, but unless that gets rectified, I will continue to not participate with bakering duties.

Anonymous ID: 6f6c5d Oct. 5, 2020, 6:59 a.m. No.10931517   ๐Ÿ—„๏ธ.is ๐Ÿ”—kun   >>1530

>>10931470

>define

 

>>shit dough

 

>Why does every thread even have to begin with identical dough?

I have defined it many times, I am not going to again. Further I there has to be an element of structure, even here. Anons live in houses (rl) that all have a common construction type. While materials will change, the basics under that are the same. Like it or not, much of what is driving this is NOT the structure, it is the implementation of the rest of the building.What further foments the fighting is that the 'other' set of bakers are arrogant fuckers that think their shit does not stink and/or that somehow they are the protectors of the 'precious anons'. They foster further distrust when anons do an ounce of checking when they make arrangements to swap doughs only by discussing it on an off site board. I do agree with them that there needs to be a structure, an outline. Lives are lived that way. We ALL live life that way. If we didnt we would be living in a nature made cave and have no running water and be scraping the shit off our asses with an oak leaf.

There is shit in there that is cancer now. nobody wants it removed. Im good with that, if that is what anons want. However I will not assist the destruction of this place by further pushing shitty dough.

Anonymous ID: 6f6c5d Oct. 5, 2020, 7:25 a.m. No.10931736   ๐Ÿ—„๏ธ.is ๐Ÿ”—kun

No doughPiece it "Experts"

 

No more divisionfagging. Combine on this bread.

 

https://pastebin.com/pgHhduPH

 

Hmmmmmmmm an interesting post. Guess we will hash it out when everyone gets there or fresh bread is announced.