You're doing a great job baker..
o7
Baking can be stressful, so many eyes on you and many shills hoping for you to slip up..
Having to speed read and copy pasta, opening multiple tabs and dealing with lag / flood detected.
It's like that scene in clockwork orange, baker cant really filter or the post numbers will be off.
I think if you open a fresh tab of the bread you made, you can look at the post number displayed in the name of the tab.