Anonymous ID: 87571c Dec. 3, 2020, 4 p.m. No.11893925   🗄️.is 🔗kun   >>3986 >>4019 >>4135 >>4226

NO. A-34 CREAMED GROUND BEEF ON TOAST.

100 servings of 1 cup each. Preparation and cooking time: about 1 1/4 hours

 

35 pounds of Beef Carcass, cut into pieces and ground finely OR 24 pounds of finely ground boneless beef

 

Brown beef in its own fat in roasting pans on top of range. Remove excess fat during cooking period.

 

1 pound (3/4 quart) dried chopped onion

5 oz (1/2 cup) salt

1 oz (1 tablespoon) black pepper

1 bay leaf

 

Add onions and seasoning and mix thoroughly.

 

2 gallons evaporated milk

2 gallons of water for milk

 

Add 3 gallons of milk to beef mixture and heat to simmering, stirring frequently.

 

2 pounds (1 3/4 quarts) hard wheat flour.

 

Mix flour with the remaining gallon of milk and stir into hot mixture. Bring to a boil, stirring steadily, reduce heat and simmer until thickened.

 

100 slices toast.

 

Serve on toast.