I am not current baker, but…
we were all there one day
every baker here had a first bake
every baker here has made mistakes
dont let the perfect be the enemy of the good
and
the best possible baker training is actually baking
(not trying to shame you into taking it by any means)
thank you for taking it upon yourself to begin your training (as it seems you have implied?)
Semper Fi, anon
looking forward to seeing (you) in the kitchen