Anonymous ID: d0a6cc May 22, 2021, 11:12 a.m. No.13728391   🗄️.is 🔗kun   >>8401 >>8491 >>8570

>>13728383

Baker here is the DOUGH updated with NOTABLES.

 

https://controlc.com/57ccbf5d

https://controlc.com/57ccbf5d

https://controlc.com/57ccbf5d

https://controlc.com/57ccbf5d

https://controlc.com/57ccbf5d

https://controlc.com/57ccbf5d

https://controlc.com/57ccbf5d

https://controlc.com/57ccbf5d

https://controlc.com/57ccbf5d

https://controlc.com/57ccbf5d

 

Sorry I tried to get a dough up with GHOST PROTOCOL

 

THANK YOU FOR STEPPING UP

Anonymous ID: d0a6cc May 22, 2021, 11:14 a.m. No.13728409   🗄️.is 🔗kun

https://controlc.com/57ccbf5d

https://controlc.com/57ccbf5d

https://controlc.com/57ccbf5d

https://controlc.com/57ccbf5d

https://controlc.com/57ccbf5d

https://controlc.com/57ccbf5d

 

UPDATED DOUGH

Includes PB notables

Godspeed, I will bake seat baker if you want to create the threads

Collect notables and edit the dough, posting it @675

Anonymous ID: d0a6cc May 22, 2021, 11:18 a.m. No.13728439   🗄️.is 🔗kun

>>13728411

Woooohoooooooo, thanks bakes

Have a nice Dayshift!

I'll hang around now and again for some bantz.

Thank you thank you thank you thank you thank you!!!!!

Anonymous ID: d0a6cc May 22, 2021, 11:22 a.m. No.13728489   🗄️.is 🔗kun   >>8809

>>13728448

You are in the correct bread.

This bread has notables collected from previous bread as well.

Nothing is left behind.

That is my primary concern.

The continuity of breads and their notables!

 

Godspeed