>Experts told the Times that when tuna is cooked, its protein breaks down, making it hard to identify, so the lab results may not be accurate, according to the Times.
>When protein is heated, it can 'denature'- this means the protein molecules unfold or break apart.
Doesn't let them off the hook. All they are saying is that it could be anything since protein breaks down with heat. So they can get away with putting anything in it.
So true but it is also them trying to finish Obama's Syrian policy to oust Assad for some reason.