ty ebaker
btw, why does dough list only the most primitive learn to bake instructions when the same instructor made ones that are easier to read (much better formatting)?
Same baker made really nice step by step instructions that include both slides and videos.
Maybe whoever removed those from the dough doesn't really want new bakers. just saying. i've listed em a few times but they don't stay.
p.s. wanna find em? you'll have to go to one of the other q boards or the evil comms board, where they are in any of the 39 baking classes held last year every week to support new bakers.