>>14823884 pb
>I have a thermometer for cooking Rib Eye Graphene steaks.
you back again with your graphene on ribeye steaks BULLSHIT? nanogram quantities of graphene are found in SOOT, from incomplete combustion in a fuel rich open flame, like a candle. graphene is NOT formed in the high temp flameless combustion of charcoal. your tiny brain may have confused the fact that minute quantities of some allegedly carcinogenic compounds (eg, acrylamide, etc) are formed on the surface of meats that are cooked until surface charring occurs. but even IF graphene were present, ingesting nanogram quantities into your GI tract where it would pass thru and NOT be absorbed, is totally different from injecting milligrams of it into your bloodstream. but your persistence with this pseudoscience BULLSHIT leads me to believe that you are not just some random JACKOFF FUCKWIT, but a paid shill of big pharma and/or the deepstate.
NOW GO BE A GLOWNIGGER SOMEWHERE ELSE, SHILLTARD.
ps - some people DO have a sense of smell orders of magnitude more sensitive than the best analytical equipment. NASA employs one in their clean room. his nickname is "THE NOSE." if you were 1% as smart as you pretend to be, you would know that. now KYS.