Anonymous ID: 823aa2 Nov. 11, 2021, 7:17 a.m. No.14974818   🗄️.is đź”—kun

re Santonin/Pfizer

The company’s first product cured a common

19th-century malady, intestinal worms,

which were usually treated with santonin, an anti-parasitic so bitter that

most people thought the cure worse

than the condition. But the cousins,

pooling the skills of Pfizer, a chemist,

and Erhart, a confectioner, blended

santonin with an almond-toffee

flavoring to create a candy-flavored

medicine that patients would take.

Pfizer’s initial success with santonin

encouraged the cousins to look for other

opportunities to manufacture “fine

chemicals.” Among the company’s

products were quinine, used as an analgesic; borax, used as a preservative and a laundry detergent; boric acid, a topical

antiseptic; cream of tartar, used in baking

powder, and tartaric acid, also used in

foods (both by-products of the European

wine industry); Rochelle salts, a laxative

and diuretic; camphor, a painkiller; and

strychnine, a tonic and appetite stimulant. During the Civil War Pfizer, like

other chemical and pharmaceutical

companies, responded to the demand for

painkillers, preservatives, and disinfectants, producing many products with

medicinal applications, including iodine,

morphine, and chloroform.

One of Pfizer’s important products was

citric acid, which it added to its product

line in the 1880s. Citric acid is used in

foods and beverages — notably soft

drinks — because it is a natural preservative which can also add an acidic, slightly

sour taste.