Anonymous ID: 12bb78 June 4, 2018, 5:19 a.m. No.1628374   🗄️.is đź”—kun

>>1628357

The "pizzagate fiasco" is a paradigm example of a real scandal diminished and covered up by corrupt media– you're citing it as if you accept the mainstream cover-up talking points. But if that were the case, you wouldn't be here.

 

The muddiness of the waters is extreme.

Anonymous ID: 12bb78 June 4, 2018, 5:22 a.m. No.1628392   🗄️.is đź”—kun

>>1628353

Focus guys– why is there such weirdness surrounding the idea of vetting bakers?

 

One anon claims that "shills" went to vet bakers, but that would seem to be nonsense, since vetting, by definition, is a method of preventing shilling.

 

Let's discuss this question in a rational way please.

Anonymous ID: 12bb78 June 4, 2018, 5:30 a.m. No.1628435   🗄️.is đź”—kun   >>8445

>>1628423

No, I'm saying if there is no vetting, then clowns will exploit the lack, whether now, or later. Basic vigilance– do you disagree?

 

I can't understand why there would be resistance to this from anons. These are very basic measures we're talking.

Anonymous ID: 12bb78 June 4, 2018, 5:37 a.m. No.1628471   🗄️.is đź”—kun   >>8497 >>8506 >>8757

>>1628450

This isn't about your performance– I'm talking about basic, standard vetting measures in general. Would you object to those in principle?

 

You seem to be saying that all bakers are white hats by default (how?) Does that mean you think we shouldn't vet at all? I don't understand. Maybe I read you wrong.

 

Does BO vet bakers? Is that process transparent?

 

Was BO vetted?

 

Just vigilance guys, let's work together and develop some realistic guidelines.