Anonymous ID: 717399 ATTENTION ALL BAKERS: READ ME Aug. 8, 2022, 12:41 a.m. No.17212015   🗄️.is 🔗kun   >>2246 >>2248 >>2254 >>2255 >>2259 >>2261 >>2263 >>2266 >>2269 >>2273 >>2276 >>2280 >>2281 >>2282 >>2283 >>2284 >>2286 >>2288 >>2289 >>2292 >>2293 >>2294 >>2302 >>2305 >>2306 >>2310 >>2312 >>2314 >>2316 >>2317 >>2327 >>2329 >>2333 >>2334 >>2336 >>2337 >>2341 >>2347 >>2348 >>2353 >>2354 >>2355 >>2359 >>2360 >>2363 >>2364 >>2365 >>2366 >>2368 >>2372 >>2379 >>2380 >>2381 >>2382 >>2383 >>2385 >>2389 >>4868

BAKERS PLZ READ THIS B4 MAKING NEW GENERAL BREADS

BO here.

 

  • Last current GOOD bread with some notables was #21284.

  • Current Bread number is #21285.

  • https://controlc.com/62fae871 (will update to give bun links for most recent breads 21282, 21283, 21284 tomorrow)

  • You can try to bake a bread if you want. But until you get a bread with a real dough and real notable bun (not too spammy), please

do not keep adding numbers to real-looking breads

BVs must delete these, and it's hard NOT to delete potentially genuine breads if the spam breads look just like real ones

Use #21285 until you get a good 21285.

(etc)

 

WHAT WE NEED, for now, are lots of spam breads with no numbers, the knucklehead ones are good, easy to recognize as spam

WE NEED LOTS OF THEM!!!!!!

the more they look alike, the better

 

TYVM

 

IGNORE EVERYTHING BELOW HERE IT'S ALL SPAM

IGNORE EVERYTHING BELOW HERE IT'S ALL SPAM

IGNORE EVERYTHING BELOW HERE IT'S ALL SPAM