baker here
You're good baker. We just appreciate the effort. It's hard work. TY!!!!
I have lately been baking at this time, all night, and I'm still here checking in, but am BURNED OUT and needing to take care of fam/self/house, so I am very appreciative you're here. I can probably take the bake in a couple hours (around 4 ET) if needed, will carry it until day baker takes it. Or could help out an apprentice/new baker anytime from now to morning. But have something in stew pot at present so can't step up right now.
>>1996180 lb
These are excellent, TY.
>should be more instruction on the breaks and how they relate to the different post
Agreed, this messed me up big-time on first bake (sorry BO/Ebaker!!). I'll work an an add-in graphic that you can maybe just copy-pasta in to the one you have.