Anonymous ID: 4777f6 Feb. 1, 2018, 11:20 p.m. No.244385 🗄️.is 🔗kun >>4390 >>244373 Baker here. I can bake the next unless someone else wants to.
Anonymous ID: 4777f6 Feb. 1, 2018, 11:24 p.m. No.244404 🗄️.is 🔗kun >>4418 >>4421 >>244388 Thanks brother. I'm going to make up instructions tonight and will post in the dough. Old fag bakers are usually here and will be happy to help you out as you learn. New bakers always welcome.
Anonymous ID: 4777f6 Feb. 1, 2018, 11:25 p.m. No.244408 🗄️.is 🔗kun >>4447 >>244390 Cheers. new baker here
Anonymous ID: 4777f6 Feb. 1, 2018, 11:31 p.m. No.244438 🗄️.is 🔗kun >>4469 >>244418 Thanks anon, you too. >>244421 Honored to have your help. Are you usually here around this time? I usually bake at night and could help you out if so.
Anonymous ID: 4777f6 Feb. 1, 2018, 11:32 p.m. No.244442 🗄️.is 🔗kun >>4452 >>244432 I was taking over, but feel free anon if you're ready.
Anonymous ID: 4777f6 Feb. 1, 2018, 11:34 p.m. No.244455 🗄️.is 🔗kun >>4470 >>244452 Take it away anon, I'm cool.
Anonymous ID: 4777f6 Feb. 1, 2018, 11:39 p.m. No.244494 🗄️.is 🔗kun >>244469 Okay. I'll go paste up the instructions for a start.