Stolt. Taking this on an Internet tour.
This is sarcasm, right? You know the truth is the opposite of what you're saying, don't you? Hard to tell who is just talking shit and who really believes the shit anymore.
Way past time.
They are a murderous species. Stop trying to turn that into some nuanced sensibility
Nigger lovers are even dumber than niggers. Plan accordingly.
Kek. Wrong.
You obviously don't know the difference between a bigger and a black person.
A black person is like a peaceful Muslim. They'll just wait for the NIGGERS to kill you.
Martial
>>2>>24701875
What Uighurs? The chinks killed all those dirty ragheads and parted them out long ago.
Or you pissy little fucks open your mouth in the wrong place at the wrong time and get the die-off yourselves. Go shove some stinking dreadlock niggers or something.
Who cares? Until all the Azov military Ukranians are dead, Nazis will continue to exist.
That's piss, not water
Anon managed a Taco Bell in the 80s and it was all real food. Every day we shredded fresh lettuce, cheese, sliced fresh tomatoes, black olives, diced onions, deep fried our own taco shells. Even got pinto beans in 50# and hand sorted/cleaned those bitches. Cooked them in big pressure pots for refried beans. The ground beef was delivered fresh and fried up fresh daily. The spices were pre-packaged, secret Taco Bell recipes. Lol. But it was seriously GOOD and healthy food.
What is that?
Oh, it changed over 20 years ago. Everything is processed at a big regional site and delivered to stores in plastic bags ready to use. The beans and meat are dried you reconstitute with hot water. And the taco shells/tortillas have 3 weeks shelf life's. No thanks! Can still do much better at home.
Oh, I know. Like the meat and beans are dried and you add hot water and set them in a heat cabinet to reconstitute. Nasty stuff.
Not back in my day. We did 50# of pinto beans in a big old pressure pot and when they were cooked, we had an electric drill with a big old drywall mud paddle to whip up those hot beans. Lol. I had to stand up on a stool running that drill and 4 ft. long mud paddle. And no, it was an actual culinary device, it just looked like spouseanons drywall mud paddle to me. 😎