Feedback appreciated anon. Some of us do that, dedicatedly and some don't it seems. It is a pity that important findings and contributions are missed out, agreed.
Can only suggest that if anons see bakers not updating the bread, they give them a reminder.
If they're new bakers, it's in the destructions to update, so they know what it involves. It's a responsibility, and we need our dough fresh.
t. doughfag