Ty baker!
Aspiring bakers, wanna bake?
Just consult the materials right above this dough post for the how-to, then throw a practice bake up in /comms/ and let us know you'd like to try. I'll stay on to help out
or stay out of you way, whichever.
I'll be gathering notes meantime.
If another baker takes the ghost handoff
plz also reply to this post and I can share
whatever notes I've grabbed, which
you're free to use or discard at will.