Big chain restaurants are shit to start with. It amazes me that with the number of people who've worked in restaurants as their first jobs and have seen what goes on in kitchens firsthand that they would subject their friends and family to the health violations and the GMO poisoning.
That's why I only eat what I myself have cooked.
Semites killing Semites. I don't see the problem here. As a matter of fact it may be a large part of the solution.