>So don't take offense, learn from the mistake and move forward.
thank you for taking the time to explain it
it's why I made a practice oven for new bakers
we will always need bakers, ones actively baking and others watching
this is an anonymous collaborative effort, think that through for a second.
There will always be anons who seek to divert, de-rail and just clutter up the bread.
Be forgiving of others honest mistakes, do not be quick to assume that it was not an honest mistake.
These breads are full of neophytes & newbies, it's part of the mission isn't it to tutor and teach those without experience?