I tried to speed up last bread for you baker
heading out, I got it tomorrow.
thanks again for the great baking.
good shit, see you later baker
ANONS, IF A BAKER DOESN'T COME, SOMEONE WILL NEED TO EBAKE
SO HERE'S SOME PASTA:
STEPS TO BAKE:
A. Get the Dough
copypasta the pastebin link into your browser
click "clone"
copypasta the text into a text editor
(I suggest to NOT copypasta the notables section until you're about to bake; edit it in the pastebin, then copypasta it when you're about to bake; the others will and SHOULD NOT be changed)
B. Notables
open a different text editor page
collect notable posts like you see bakers do (first post at the top, last post at the bottom; chronologically):
[post link] [short description]
if you want, do updates for anons around 200, 400, and 600 posts
have a list of the notables in your text editor
C. Prepare the Bake
around 680 posts, or before that if you want moar time to bake, post the all the notables as a "notable bun"
like you see in the dough, put the link to that "notable bun" with the bread number as the description as the last post in the notable list:
#XXXX
[post link] [short description]
[post link] [short description]
…
[post link] [#XXXX]
add the current bread number to the notable's section of the dough, like you see in the notable's section of the dough
copypasta the notables from the current bread under that bread number in the dough
D. Bake
open the catalog (or index) and press "Create a thread"
add a title in the format of all the other breads into the SUBJECT section, but change the number to 1+ the current bread's number (suggest to copypasta the title from the current bread, then changing the number then changing the title)
save the pic at the top of the bread, then upload it
copypasta the FIRST section of the dough ONLY (everything before the first break) into the comment section
press "New Thread"
open a new catalog a few seconds after pressing "New Thread" (unless the bake loads then you don't have to)
copypasta the SECOND section of the dough ONLY as the 2nd post of the bread
copypasta the THIRD section of the dough ONLY as the 3rd post of the bread
copypasta the FOURTH section of the dough ONLY as the 4th post of the bread
in the pastebin, press "Create New Paste" at the bottom of the pastebin page (fill out the captcha)
post the link to that new pastebin as the fifth post of the bread
you're done, see A
If you want, you can practice bake here, and ask a baker to help if needed. It should look EXACTLY like normal breads:
>>>/comms/