Ty new baker. Hope you'll bake again for us, it just gets easier (and more fun) from here.
No baking history, but we're here if anything goes south. Welcome to the kitchen.
Great, glad to have you back.
It's just protocol letting anons know whether a baker has a confirmed hash history or not, and that we monitor when not. Some bakers use VPN's and will post a pastebin account for verification, otherwise same applies there too.
No worries tho. Like I said, we're glad to have you.
Enjoy the kitchen, baker.