Not the only point of their attack. Pic related
https://www.ncronline.org/news/accountability/california-confession-bill-viewed-violation-religious-liberty
That's certainly a viable starting point, anon. Good work.
I'm trying to look at it from an epidemiological standpoint. If one or more brands of liquor have been deliberately tainted, then only a portion of the bottles are poisoned. Otherwise, there would be a widespread outbreak of poisonings. Yet, if it's random bottles, then the poisonings wouldn't be concentrated as certain hotels. So, it looks like only certain bottles / batches are targeted. Smells kind of like the Tylenol poisonings during 1982.
A decent forensic epidemiology team could get to the bottom of it quickly but given that it is DR, the only likely candidate would be WHO and it is as comped af.
From cdan link: Our actor had several of his employees go to work for the well established rival and randomly put poison in the barrels of liquor. They did so and now people are dying.
The pattern of deaths doesn't seem to fit a scenario of randomly putting poison in barrels. Why?
Only resorts are involved:
According to news reports and the U.S. State Department, seven Americans have become ill and died this year in the Dominican Republic, under circumstances that are prompting questions. The first, 67-year-old Robert Bell Wallace from California, died unexpectedly after getting sick at the Hard Rock Hotel & Casino in Punta Cana on April 14, a family member told Fox News. The family member said Wallace became ill after drinking a scotch from the minibar.
The next three deaths came in late May and more than an hour southwest from the Hard Rock, at neighboring resorts on the southern coast that shared an owner. Miranda Schaup-Werner, a 41-year-old from Pennsylvania, checked into the Luxury Bahia Principe Bouganville on May 25 and started to feel sick after taking a drink from the minibar. She died within a couple of hours.
Maryland residents Cynthia Ann Day, 49, and Nathaniel Edward Holmes, 63, were supposed to have checked out of the neighboring Grand Bahia Principe La Romana on May 30 when a hotel worker found them dead in their room.
Late last week, family members of two other people who died in Punta Cana this year raised questions publicly about their deaths. Family members told WKYC in Ohio that 78-year-old Jerry Curran, a retiree who lived in Florida, died in January after falling ill on the island. The U.S. State Department confirmed that a Staten Island woman, Leyla Cox, died June 11. Her son told NBC News that he questioned the ruling that his mother, who was 53, died of a heart attack.
And on Monday, the sister of 55-year-old Joseph Allen, of New Jersey, told ABC he was found dead in his room June 13 at the Tierra Linda Resort in Sosua, on the country’s northern coast.
https://www.boston.com/travel/travel/2019/06/18/dominican-republic-tourist-deaths
It appears to this anon that single bottles have been targeted if all of this indeed is due to poisoning of alcohol. Poisoned barrels should produce many more deaths with a wider distribution.
Of course, we don't have good descriptions of the symptoms so it is nearly impossible to nail down a specific chemical / biological agent that might have been used.