>>8314374

>>8313767 (pb) >>8313383 (pb) >>8313832 (pb) >>8413848 (pb) >>8313852 (pb)

Appreciate all bakers! Requires time, energy, and FOCUS. Not all created equal, but some of us won’t whine regardless. I’m not a good baker since distractions occur and the dough goes sour or stale. Carry on all you Chef Masters!

>>8314629

Reviewed the new site. It looks good and it will be useful for normies. However, I agree that it could be pumped up with non verified crap and passed off as the real thing. Let’s give the Creator both kudos and honest feedback.