https:// www.eater.com/2018/6/13/16774768/anthony-bourdain-books
Protagonist Tommy is a sous chef at his mobster uncle’s Soho restaurant, working under a head chef with a heroin habit when he gets caught up in a Mafia murder and the resulting FBI investigation.
Henry, an assassin, and his killer wife Frances are retired in the Caribbean but get pulled back into work when a powerful mobster invades their paradise. It’s quite fun, provided you don’t mind gore.
He’s hell-bent on examining his own demons here, including the guilt he has over killing lobsters alive.