Any Ben E Keith anons here? Can us infinity kunts devise a method for food that is going to rot in restaurants to be sold/distributed?
The run on the grocery stores that wiped out the fresh veggies, fruits, bread and meat make perfect sense when you realize that most folks eat out 40-90% of the time. Normies freaked and realized they have no food at home. These folks do not intersect with the grocery supply chain anywhere but restaurants. All of the sudden, they overwhelmed the supply chain.
The obvious take away is that the same amount of food will be eaten +/-. The part of the supply chain that is now full of aging food is the commercial side. Somebody ask Pence how he is going to use that food. Sell it somewhere, reduce shortages and return some revenue to the commercial side.
Yes this is a massive logistical ordeal, but if not us, who can write this plan?
Don't let pic related steal all of our food!