Anonymous ID: d8e08e March 24, 2020, 9:52 p.m. No.8556137 🗄️.is 🔗kun >>8555553 >>8555527 >>8555654 >>8555726 Kudos to the trusted Bakers! Who clear the crap from the good stuff! That's why I don't take up any dough. >Too much responsibility. I sit in the kitchen do the research, connect dots, and applaud ya'll.
Anonymous ID: d8e08e March 24, 2020, 10 p.m. No.8556222 🗄️.is 🔗kun >>8555870 >>8555887 >>8555855 We Support Bakers who Work Hard with Integrity! >Yes, some are better than others. Us "old farts" know who the really good ones are. We love their efforts and hope that they'll continue to mentor and encourage the new ones with good intentions.