>you believe that one? It’s all stone.
funny cause it's true. what are they afraid of exactly?
why get so riled up? bakers were working things out to fix room issues and every GMT map link leads to the same comms archive thread.
you feel important to list them all? any other way that would be satisfactory?
> changed the dough themselves this morning it seems.
no, the new proposed bake was simply kept up to date. when there were multiple fixes to be done, a baker accepted it and it proceeded since all day.
>organically
>The dough doesn't get changed by one 'anon'.
looks to me like that's what you're promising to do right now
>No one, ever, has breezed in and changed our dough on their own as you have.
that's not true, bakers used to do plenty of such upkeep. this very kind of organic growth you sanctify - with good reasons, too, so indeed it's better not to do too much
> after consultation with the whole board in the general.
been i dunno how many breads and these are the first complaints
please take a deep breath and swallow your pants, it's going to be ok.
>I note that you didn't discuss these changes with anyone, and took it upon yourself to bake and change it all on your own.
none of that is true, you're getting carried away.
all changes were discussed, someone esle than me took the bake, and stills others gave their opinion as the dough had gone live.