Anonymous ID: ced8c3 May 26, 2020, 12:24 a.m. No.9317744   🗄️.is 🔗kun

The meat processing plants corona breakouts seem so suspect. Large unions ,wonder who they take their orders from.. Put the workers in suits or something..

 

In Iowa, Nebraska and South Dakota, coronavirus cases linked to meat workers represent 18%, 20% and 29% of the states' total cases, respectively, according to the Environmental Working Group, a nonprofit advocacy organization.

 

https://www.ewg.org/about-us/board-members

21 directors on their board.. heres a handful

Mark Hyman, M.D.

Additionally, Dr. Hyman has presented at the Clinton Foundation’s Health Matters, Achieving Wellness in Every Generation conference and the Clinton Global Initiative, as well as with the World Economic Forum on global health issues, TEDMED and TEDx

Robert Fetherstonhaugh is chairman of RBN Fether Capital Advisors and is a trusted advisor to high-net worth families in United States, Canada and Europe

Ken Cook is the co-founder and president of the Environmental Working Group. He is widely recognized as one of the environmental community’s most prominent and effective critics of establishment agriculture and U.S. farm policy.

Michelle Pfeiffer is a Golden Globe Award winner and three-time Academy Award-nominated actress.

https://www.ewg.org/

 

The recent closures have cascaded through local economies, as farmers who supply plants are left with nowhere to take their animals. The National Pork Producers Council estimates that current plant capacities are creating backlogs of 170,000 hogs a day.

 

"These hogs will eventually stay on farms too long and grow too large to be accepted by harvest facilities. It is estimated that up to 10,069,000 market hogs will need to be euthanized," the pork producer group said in a recent fact sheet.

Tyson had just finished running a national ad campaign warning, "The food supply chain is breaking."

https://www.sfgate.com/news/article/Big-meat-processors-saw-plants-become-covid-19-15293690.php