Anonymous ID: 3f7b93 June 12, 2020, 1:05 p.m. No.9589289   🗄️.is 🔗kun

>>9589250

>Pastebin has deleted "spam" pastes in the past

Are they counting dough posts as 'spam'

Only changes via notables, everything else is same.

Faster breads recently means more dough on pastebin

Does moar dough= moar 'spam' to pastebin?

Anonymous ID: 3f7b93 June 12, 2020, 1:19 p.m. No.9589461   🗄️.is 🔗kun   >>9506 >>9528

>>9589383

This is the important thing.

Dough is not that important, just used to build bread to bread.

All it contains is link numbers to notables etc.

If anons are searching for info, do anons search dough, or breads using ://qresear.ch/

The bread archive is all thats needed.

Stable 'pastebin' type site is needed to pass dough to dough for bakers.

Dough archives?

>Meh.

Anonymous ID: 3f7b93 June 12, 2020, 1:32 p.m. No.9589584   🗄️.is 🔗kun   >>9654

>>9589528

All points taken.

And, it's shit that bakers are having pastebin fucked with. They have enough to contend with, Kek.

I just don't think it's neccesary to look back for old dough to 'archive it'.

>This anon sometimes grabs a dough post and pastes the whole thing into a notepad.

Haven't done that in a while. I may start again until bakers work out a solution they are happy with.

o7.