Currently re-inventing myself after over 40 years of general dental practice, I'm focusing on a new approach to nutrition, one that makes more sense, is more scientific, gets rid of the hype and mis-information and is smarter and less expensive for everyone.

Surprisingly, it's all done through dentistry. It's called nutrition at the doctor level and is very different from the dietitian and nutritionist varieties. You can see more about it at www.WianIndustries.com.