what is the difference from just deleting the https:// if youre going to copy to address bar anyway? isnt it easier to just delete then?
>Either https is generally safer or I'm retarded.
>Also I'm just wanting to lay the issues with this to rest. It's been 9 hours and we've made progress, but still. I'm just trying a few things to see if I can give bakers the exact text they need to include in batter to make this as clear as possible for both them and readers. If I don't get it in a few tries I'll stop so as not to disrupt. Please ignore for now.
ok i think youre right about the https. i didnt think of that. and i didnt meean to critisise. just wondered about it. thank you for your work. keep it up!
thanks. what a great post. to the point and easy to understand. why not put this in the dough? just like it is.
dont. they have their jewish factory on occupied palestinian land. and also the carbon acid in soda takes away the kalcium in the skeleton so it gets brittle.
got it now. thank you.