"Ya, but now people have got technology to remove some factors that prevent assimilating nutrition. So it is actually said to be not a problem to eat soy every day as long as you don't take them too much. But the problem is you need to take iodine to go along with soy-saponin, so you should take enough seaweed kind as well. One of Japanese food, sweet and spicy mix of Soy and Hijiki (*I don't know how to explain this.) is not only good-taste but also well-considered healthy food. One thing, though, never eat raw soy. Make sure you cook it."
>>830 I wouldn't mind visiting Easter Island no matter when it is. It has mysterious things and would let me feel some sense of what human is or something deep.
