Anonymous ID: 263548 Dec. 31, 2017, 1:16 p.m. No.218022   🗄️.is 🔗kun   >>8039

>>217970

I got all the work I did into pastebin. I don't want this to go to waste. It was a LOT of work massaging that dough, especially after some anon reordered the Research Threads.

 

I also had adds/edits from last night where I couldn't update the dough (pastebin) that went into this. All of that fell out overnight.

 

Handle this dough with care if you feel like taking over.

pastebin.com/Nbz7hU6E

 

BTW, I have a new ID because I had to hop IPs (VPN).

Anonymous ID: 263548 Dec. 31, 2017, 1:21 p.m. No.218063   🗄️.is 🔗kun   >>8087

>>218039

Please confirm that you're taking over as baker. Use this at the end of your dough for the Dough & Baking Instructions.

>pastebin.com/Nbz7hU6E

 

WE HAVE A REAL BAKER?

Anonymous ID: 263548 Dec. 31, 2017, 1:54 p.m. No.218231   🗄️.is 🔗kun

>>218185

Great, anon! I fixed RESEARCH THREADS aand updated dough. Please use this dough and add this pastebin link to next dough.

>pastebin.com/57M5ktd2

 

Thank you so much, anon!