tyb's and evening to all
I did see that prior to coming in here-nice write up.
appreciate the shout.-
been slow for that lately but no complaints from this side!
kinda needed it to be slow for a little while and got it.
thanks to all for that too, the coverage last week was fantastic.
Absolutely tell the difference!
It took a bit of time but working out nicely now.
muh digs better too since I'm not stopping on a dime to do something-comms always good with youz guise either way.
Sometimes I'll just put head down and miss some things when not doing notes-can appear to be phased out at times and have pretty much just posted content now.
throw a meme here and there if I don't say anything in general
Busy inside the domecile at times so in and out during the day
still a few cracks-how it is-then should be better.
yes fabulous bakes today tx
member dat.
BV did something similar and asked that I 'click in" to the OP so they knew-not the same as yours though.
doesn't seem that long ago.
other moar recent things do
rarely engage them now on the whole
always have a go at the 3 tards in the morning complaining about anything and everything
Always good for a go at them cause they are so easily wound up.
muh baker's baker
also use it to find muh id as it is sometimes necessary to dump cache, clean 1-2x per bred.
since I'm not on the d'oh it can be difficult to stay alert to any comms or posts directed to that id when it's not a (you).
Habbens fairly often so used to it now
ty, was still finding feet in here in feb 18.
so some of that a little cloudy
after the switch from half it was down and dirty drop-wise.
didn't even post until late may
it helps greatly because you still have to get the timing correct with the bred
That is the hardest part (aside from discerment on what to include in the bun, the shills etc)
have a different focus than you so can affordto spend a little moar time on the submissions.
I've never done a full bred dough-to-dough as it was never possible so I started helping you all out.
Was in comms fall 2018 always trying to complete a bake but it always stalled or took way too long.
Too much for this POS to do in a short time frameโฆthen I learned in early 2020 that it was moar with the connection than box.
the anger in everything coming together (what you knew prior to the drops and those that gave the whole picture-just fueled it)
why I spend so much time here-down a little in the last few weeks but still double-digits.
notes in jan 2019
they are not shy if you miss something.
you know you've done a good job when the bun gets very little attention.
this is how I fixed that problem, it may sound hokey or corney (not that kind kek)
You are in your room/office/work area all aloneโฆthere is no one else around, no one knows who you are .
Anything that is tossed your way matters to them..not you.
Even when aflb tries to hijack the bun posts it's like they are not even there.
the last episode of that was actually moar entertaining than anything else and I was giving doc a break.
about that 4 crumb bun.
That was sat and another baker dropped a bun (a legitimate one) so I grabbed it and posted it in the nb.
It was called moldy by the current baker so I told them exactly where they could stick it because it wasn't mine and light years ahead of what was up there.
i left after so don't know how that all turned out
>moved to *chan
that was in Jan 2018,21st or right around then
was still going to the library for the most part and using a Roku so time was limited
gnite
ty teach