Thanks baker
@ Baker
I am afraid the paste for the current dough is incomplete.
The Archives and the Baking school are missing:
ARCHIVES
https://docs.google.com/spreadsheets/d/1M2AzhZKh2PjL7L7GVPN42Em0hZXKWMdhGnj59ZQ3YcQ/
Germanarchiveanon https://mega.nz/#F!LPZxEIYJ!N5JwCNoxOxOtAoErKdUgvw
Learn to Bake! For God & Country!
New Bakers Please Go To Cooking Class >>>/comms/154
Or read the Bakers Manual https://pastebin.com/aY5LyDPY