ah, thanks, was just starting ebaking too.
>>1375894 yup, no prob.
>>1375896 no handoff/anon stepped up to be baker
>, I'm trying to find out if there is a "sandbox" to practice in.
ummmm…
Learn to Bake! We Really Need Patriot Bakers
New Bakers Please Go To Cooking Class >>>/comms/154
Or read the Bakers Manual https://pastebin.com/aY5LyDPY
don't worry about it, this baker's got editing superpowers, he'll fix it
>Lots of people still using YouTube though after being told for months that They are tracking everything we do and the CEO's sister is a CEO of a company collecting DNA.
>That's nice.
>implying that you can be online untracked
…"just watch us"
who the hell pays 50$ to post a comment
not even that far ago, InfoWars were fucking up the LasVegas Pyramid Sacrifice investigation, asking all the wrong questions, ignoring the hot leads…
ok, here's copypasta of previously written explanations (apparently the lingo is confusing, though, so you have to know what i'm talking about, but if you've been here a while you should be ok)
basically posting like here, you just need to know the ritual… i work with notepad++, 4tabs for each part, another for the whole for the pastebin, editing/copypasting pieces as needed.
For the notables, we tried a new recipe the other day, it was going pretty fast and another anon took charge of notables completely, posting near the end of thread, it worked beautifully.
i do as follows - you don't have to do the same, of course, it's just my prefered method:
-get pastebin, open in Notepad++
-have 5 files: dough1, 2, 3, 4, paste1642
-open 2 catalog tabs, one for pastebin newpaste ready
-catalogtab1, create new thread, paste section1
-quadruplecheck the number & name (Subject field) of the thread
-post… often it cycles at 100% but doesn't finish, that is why the 2nd catalog tab
refresh, until new bread appears (not very long, usually, but sometimes needs 2 refreshes)
-then go in your bread, can close the other tab no problem, post sections 2,3,4, copy all that to the new pastebin
-paste that link to archive/hand-off dough
-tag your first post/link to bread, prepare your NEW BREAD post
-don't post it too soon, because anons then just go
fill
fill
fill
and that SUCKS.
oh, and the timing, that's a bit tricky. If not too fast can wait around 700, but when starting baking, go earlier, around 650, to be safe.
(better to be soon and wait a bit to post the new bread link)
any other questions?
>>1376135 AJ & JC blew their last remaining shreds of credibility away, today. Fun times.
maybe not intentionnally, but if you think you're "safe" by not using google or having a fb account, you have crumbs to re-read
except that was a total nobody, AJ at least is much bigger fish - fully fried, now
>Won't be happening again.
you could have done it in a single post, too, no need to reach bot-level.
if filters latched on to IPs, you wouldn't be read by much…
you can manage that yourself without a daddy, there's a filterbox
nah, now they're trying to pull off disavowing Jerome to survive into another phase…