Ronald Reagan's favorite macaroni and cheese.

1/2 pd. Macaroni

1 teaspoon butter

1 egg beaten

3 cups grated sharp cheddar cheese. Reserve 1/2 for top

Put in buttered casserole pan

1 t. Dry mustard dissolve in 1 t hot water

1 t. Salt

1 cup milk

Pour mixture over macaroni sprinkle with reserved cheese.

Bake 350* 45 minutes until custard is set.

Enjoy.