LIVE Baking Seminar

10/01/2020

We in here

Welcome To LIVE Baking Classes in the Q Research Utility Kitchen

We hold these truths to be self-evident: that all men are created equal; that they are endowed by their Creator with certain unalienable rights; that among these are life, liberty, and the pursuit of happiness.

We are the bakers who provide the breads for those anons who post Qresearch's open-sourced information, reasoned argument, and dank memes. We do battle in the sphere of baking ideas and baking ideas only. We neither need nor condone the use of force in our work here.

=VINCIT OMNIA VERITAS=

=SEMPER FIDELIS=

=WWG1WGA=

INTRO TO BAKING

Qresearch is a 24/7 beehive of activity where anons post their diggs, memes and prayers.

For this to happen requires ''bakers''–which is why they have been called "the core of this board."

Bakers perform several key functions:

* Set the tone for each bread via their choice of bread title and /comms/ with posters.

* Post notables for each bread.

* Bake breads (transition the board from one thread to the next).

* Knead the dough (keeping the resource pages clean, tidy, and up-to-date).

When all goes well, baking is a fun & exciting opportunity to serve. When things get wonky and shills attack–bakers carry on anyway.

Shadilay, fellow bakers!

||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||

General Announcements

* Baking Class in /comms/ every Thursday @7pm ET: practice baking, Q&A, all are welcome

* Baking class plan (so any baker can teach) >>11969, https://pastebin.com/gqfunWCR

* How to bake a baking seminar dough >>14289

* Too many threads problem - bakers be(a)ware >>15895

* Q-bin links qanonbin.com (vanwa), www2qanonbin.com (bitmitigate)

Past Class links & archives

Links: >>6125 #1, >>6368 #2, >>6885 #3, >>7185 #4 , >>7568 #5, >>8274 #6, >>8872 #7, >>9320 #8, >>9787 #9, >>10510 #10, >>11086 #11, #12 >>11733, #13 >>13041, #14 >>13590, #15 >>14290, #16 >>14873, #17 >>15341, #18 >>15918, #19 >>16885, #20 >>17719, #21 >>18289, #22 >>18935, #23 >>19692, #24 >>20544, #25 >>21322, #26 >>21883, #27 >>22537, #28 >>23071, #29 >>23470, #30 >>24025, #31 >>24695, #32 >>25718, #33 >>27149

Archives: Classes #1 - #20: >>18934, #21 http://archive.vn/wip/NH1Ss, #22 http://archive.vn/olnuG, #23 http://archive.vn/enwhP, #24 https://8kun.top/comms/res/20544.html, #25 http://archive.vn/wip/AWhVb, #26 http://archive.vn/wip/3oSig, #27 https://archive.vn/wip/X39j1, #28 https://archive.vn/fBJjQ, #29 https://archive.vn/wip/kwjiX, #30 https://archive.vn/wip/rwdjs, #31 https://archive.vn/wip/NrROI, #32 https://archive.vn/wip/v9PuU

Step-by-Step Baking Instructions

>>17783 STEP 0 - Preparation

>>17797 STEP 1 - Find the Current Dough

>>17803 STEP 2 - Copy the Current Dough

>>17807 STEP 3 - Paste The Dough Into Text Editor ( >>17810 dough in Q-bin)

>>17815 STEP 3a - Trim The Notables Section

>>17822 STEP 3b - Make space for your New Notables

>>17831 STEP 4 - Create A New Thread

>>17837 STEP 5 - Enter Thread Info And Post Thread

>>17845 STEP 6 - Enter the Rest of the Dough

>>17863 STEP 7 - Make A New Pastebin & Make The Dough Post ( >>17868, >>17871, >>17875 Q-bin updates)

>>17876 STEP 8 - Post Your New Thread Link

Baking Overview & Extras

>>17777 Overview

>>17884 Linking between Boards

>>17894 Timing

>>14523 Baker's Tools Lite

>>26068 How to Baker When Q Posts UPDATE >>26089, >>26110, >>26124, >>26146, >>26165, >>2617o

>>23326 Baking from the Index NEW

E-BAKE Instructions

>>9252, >>10776

New Baker Checklist

>>23157 Eight things to know before going LIVE

>>23160 How to accept and make a handoff

>>23164 How to verify "who" you are when offering to bake >>23174

>>23175 How to format Notables page

>>23181 What to do if bread "hangs" (which it usually does)

>>23192 What to do if you screw up the bread number

>>23210 How to ghost a bread & pick up a ghost

>>23224 What to do if Q posts

>>23240 What to do if you don't know what to do >>23243

>>23254 Summary of Eight Steps

Updated Notables Module

>>24091 Updated notables module (intro)

>>24147 Notables overview/baker's considerations

>>24165 Notables overview/baker's considerations

>>24287 Types of possible notables

>>24301 What makes a perfect notable?

>>24314 How to log notables in your dough

>>24319 When to post notables updates in-thread

>>24394 Recap & question time

Da Dough WorkshopNEW

>>25914 DA Dough

>>25920 Role that Bakers Play

>>25928 New Bakers & Da Dough

>>25972 Summing UP Da Dough

Handoffs workshopNEW

>>28909 Four steps in a handoff and how to pickup a ghost bake

BAKING RESOURCES

Baker's grab bag

* Baker's Tools app (Version 0.7.2) Baker Tools v0.7.2: >>9584, >>9597, >>9601 https://pastebin.com/L1p6iRzZ

* Baker's Tools Lite (stripped down, good for baking) >>14523, https://pastebin.com/pUVCTeCG

* NEW Updated Baker's Tools Lite (q.js) >>21036, https://github.com/learnedtocode/qjs

* Try Atom as a text editor for Macs >>6925, >>6934, >>7055, >>7070

* Meme-making app kek.gg >>8771

* Crazy Bakes: wonky board, lags, baking from Index, "flood detected", dup breads >>9960

* How's your mouse for baking? >>10617

* Font used for baking school slides >>10642, https://www.dafontfree.net/find.php?q=impact

* Quik Pic bake instructions >>7549

* Original baking video >>7076 (shows how to make room for new notables)

* Overcoming paywalls >>10844

* Pastebin.com problems & alternatives >>11645, >>11609, >>11619, >>11620, >>11627, >>11640

* How to Control-F on androids & IOS devices >>13566, >>13567

* How to do a keyword search when /qresearch/ is down >>13696

* Past bread archive for /qresearch/: https://qanon.news/Archives

Dealing with notables

* Note-taking roles: baker, note collector, helper anon, posters >>14921

* Ten Baker Tips for Notables >>8177

* Bakers on what they look for in notables >>8351, >>8315, >>8698

* Muh Collector "how to" on notables >>9006, >>9009

* Anon tips for better notables >>>/qrb/41937, https://pastebin.com/yq7wQyvn

* Long notables; Asking anons to state main point >>13633, >>8237

* Asking anons to state the main point

* Advanced Google searching protocols https://pastebin.com/raw/JuK0xUDb

• 5 kinds of sauce (evidence) that make a notable noteworthy >>9655

Free image/video screenshots, download, production tools

* Image screenshots PrtSc/snipping tool + MS-Paint https://youtu.be/KvXxCE1gxOE

* 8kun video limits (~16mg) >>8760

* Bandicam Screen Recorder >>8759, >>8762 (also: OBS, Kdenlive, Audacity)

* YouTube & Twitter (downloads plus cutting scenes from YT) >>14306

* Video downloaders: >>14237, https://www.downloadhelper.net/ ; Firefox/Opera: - https://technologyto.com/extractor.html

* VLC Player >>8714, >>8715, >>8766

* Windows Movie Maker for Win 10 >>8712

* NVidia cards (can screen-capture vids) >>8785

* Forensically (forensics magnifier) https://29a.ch/photo-forensics/#forensic-magnifier

* ShotCut NLE (open source cross platform video editor) https://shotcut.org/

* MFFmpeg (decodes & plays any format) https://ffmpeg.org/

* Natron (cross-platform video compositor) https://natrongithub.github.io/

* Handbrake (good for transcoding) https://handbrake.fr/

* GIMP & GMIC (image editing) http://gmic.eu/gimp.shtml

* Invidio (copies YT vids, restricted or not, no ads or signup) >>8792

* Avidemux.org, VideoSmaller.Com (apps for making large files smaller) >>18286

* Free Convert ((reduces file size w/good quality) https://www.freeconvert.com/video-compressor/download

• NEW: FFmpeg (record, convert and stream audio/video): https://ffmpeg.org/

Baker tips IRL

>>8829 Baker's Tips - Read me first

>>6331 #01 - Ghosting a bred

>>6331 #02 - Baker changes

>>6378 #03 - TOR baking

>>6651 #04 - Defeating shills with facts & humor

>>7339 #05 - Announce you're baking (#11 too)

>>6892 #06 - Baking/note-taking protocols

>>7181 #07 - Use RED TEXT and BOLD in handoffs

>>7363 #08 - Try to notice when a cat is baking

>>13038 #09 - Respecting other bakers' notables

>>8174 #10 - Make sure to copypasta the whole page

>>8803 #11 - Announce you're taking responsibility

>>8822 #12 - Embed baker changes to provide more info

>>8824 #13 - Watch out for unknown bakers bearing gifts

>>8825 #14 - Use named pastebins to defeat shill complaints

>>8826 #15 - Responding to shills trying to suck up baker's time

>>8827 #16 - Be aware of muh joos bakers

>>8828 #17 - All bakers screw up

>>10445 #18 - Just do it--bake!

>>9590 #19 - Don't be afraid to bake

>>10789 #20 - Post notes early so changes can be made

>>10791 #21 - No /comms/ creates misunderstandings

>>10792 #22 - Defeat shills with humor

>>14835 #23 - Keep notables [from different bakers] separate

>>14836 #24 - Make sure to ask for Handoff Confirmed

>>14801 #25 - Don't fuck with the wrong baker [take a look - funny]

>>15894 #26 - Ignore end-of-bread antics

Baker stories, discussions & workshops

>>10114 How shills attack bakers - example

>>10787 Picking up a mid-bread bake - LIVE example

>>10710 Why do you bake? >>10729, >>10731, >>10732, >>10744

>>14837 Forensic baking (Mini-study: who's been messing with the dough??)

>>14114 Editing PB notables, ok or not? Baker discussion >>14227, >>14248, >>14265

>>14943 What notables draw your interest and why, baker? >>14947, >>14968, >>14975, >>14983

>>15908 HOW-TO notables (Class #16) w/baker comments >>15032

>>17219, >>17235, >>17241, >>17242, >>17245 Bakers on ghosting

>>17353, >>17362 How to update dough on a phone (<< first two posts, dialog continues….)

>>19732 Ten common "tells" that out new bakers

>>22600 Bakers on SHILLS >>22601, >>22612, >>22613, >>22617, >>22653, >>22643, >>22646, >>22855

>>22537 Funny SHILL memes in Bread #27….scroll thru to enjoy & steal.

>>24230 Use Baker's Tools or Baker's Tools Lite? NEW

>>24958 Top Three Baking Tips NEW >>24970, >>24971, >>24975, >>24984

>>25450, >>25452, >>25453 Baker on handoffs NEW

>>23070 Baker verification mini-seminar, class #23

Baking FAQs

>>20547 Generally

>>22535 The Dough

>>22535 Practice Baking

>>22535 Qanonbin.com NEW

>>20549 Notables

>>20549 Timing Issues

>>20550 Handoffs & baker comms

>>20551 Making Reports, Global Reports

>>20551 Baking

>>20551 Baking Error Messages

>>20552 Common Mistakes

>>20552 Q Bakes, Other Fast Bake

>>20552 Dealing with Shills

dough

https://www2.qanonbin.com/paste/gT5CpfkfC

This week:

• Notes & note-taking

• Baker/note-taking teams

• Special problems w/note-taking

• (and step-by-step bakin' if we got new new bakers)

SEE U IN CLASS

o7

<students start wandering into the classroom and taking their seats>

>>29018

>>29020

nah-nah….none of that, pepe.

>>29021

>>29022

see, i'm the substitute teacher for today

that's why u guise are acting up!

just like IRL

We got any newcomers so far?

Or just a bunch of baker cutups that are "anon" so they won't get in trouble?

>>29023

Kek. Are students supposed to identify?

>>29025

well, ya don't hafta

but at least the bakers usually namefag to avoid confusion

for some reason, my name isn't staying i the name field so i might be off and on

>>28927

heard I could learn to bake here

thought I'd check it out

>>29027

>>29026

yo

Welcome to baking class!

New and old bakers welcome, also anons interested in note-taking or just wanting to know more about the kitch, the bake, or the dough. We gonna focus mostly on notables and how to deal with them as news picks up, bakers get busier, and we all trying to figure out what 'WE ARE THE NEWS' means for us on this board.

Teach asked me to take on lead role this week, so i got a little presentation and some ideas to share. But as usual, most of the stuff will come from participants. Best thing about this class.

Plz relax and have some refreshments (being delivered momentarily). Or post your own favs.

>>29026

Try unchecking auto clear fields.

The fields it clears are name, email, subject, flags (if any).

>>29028

Hello Fck XOB jggy!

Hard to forget that tripcode, ha-ha.

>>29030

>>29029

hey newsb

whenever you want just call the bake

lemme know you want one

I got no problems with that

when I'm baking they always check on me and I let em know I 'm OK

>>29031

yes, it was checked. but usually, it's not. thx.

>>28927

tybs

>>29033

Actually I'm not. Not right now.

Drinking spring water.

>>29036

hey SFT'ous

just a share didn't know if you'd seen the compliment

DIGG IN

>>29023

Hey frebe,

Are you the Teach today?

>>29038

ty for sharing in here

also thanks for the mention on the q drop checks

sure that riled them up too

and ty KB

<3

>>29040

>>29040

You better believe it!

So you guise jumping on the desks, get down right now. and no throwing popcorn either.

>>29042

OK i'll try to be gud

Teach said he's come by, just didn't wanna have to get stuff ready. He's been living up to his "Night Baker" monicker lately, kek.

I'll wait a little to see if he shows up (and other wander in).

>>28927

Good evenin' teach, evening' everybody.

Hope you're all tippy top.

Anyone like to bake?

>>29041

bros are bros and fam is fam

ALWAYS

>>29034

no worries doc. was just checkin in & offering if you wanted a break

>>29045

hey baker!

hope you got some sleep.

didja see the refreshments?

Thought they were the kind you would appreciate.

>>29042

Teach didn't say anything about shooting spitballs.

>>29043

with a tripcode like that, i dunno….keepin' muh eye on you, bakes.

let me share muh birthday cake with you all

spouse made

Chocolate cheesecake

>>29049

He's not in charge today. I am.

>>29045

See how they are when a sub steps in? Gotta crack with whip with these guise.

>>29047

I know and I appreciate that but if you really just wanna bake just say so

I'm guud with that

I appreciate you guys check on me though, I didn't want you to think I don't

conflicting when baking so thought I'd set it straight naow

thanks

wearin out your lite tools too

tryin to member how I did without em

kek

>>29051

lucky sucker

looks yummy yo

Ok, so far, no absolute newbies have spoken up. So if yer here, yer hiding - for now.

So guess i will move on to notables topic, but want to give a little context first.

About the class, baking, where we are now. Cox seems like it's getting REAL BUSY during the bakes. Wanna talk about some ways we can deal with that, espec when it comes to dealing with notables.

>>29054

Taste buds are overrated

>>29051

look scrumptious. wow.

>>29052

Substitute teach, frebe.

When I gets to fidgeting

I just take my Ritaling

and settle myself right down

>>29031

>>29040

>>29045

Hello NB

like to bake

>>29046

morning doc

how go's it

>>29047

hi ya

>>29042

Good evening everyone.

Ready for class!

>>29056

hi boaty, got any threads about to come to an end? you are always watching the "extra" ones, kek.

>>29058

>ritalin

mebbe i should be handing that out instead of food

>>29059

hey b

right on q

notables yo

>>29054

having the last bit later

something for ya

>>29057

it was

>>29056

>>29059

evening to you both

OK, I gon say it agin:

Netherlands still has an active #5 and Germany is up to #68 now

International Q Research Threads

>>10705197 Australia #10

>>10479225 Brasil/Portugal #1

>>9725975 Canada #7

>>8331823 France #1

>>10868414 Germany #68

>>10838222 Italia #1

>>9133907 Mexico #1

>>10497699 Nederland #5

>>10524823 New Zealand #5

>>5290557 Nordic #1

>>10843151 Scotland #1

>>8033191 South Africa #1

>>10768658 UK #22

>>29056

hey boatfag

just ate breakfast

beer is the chaser…

cheers

Why a LIVE Baking Seminar?

Newer baker asked a q in /bakers meta/ earlier:

Do I have to take a seminar or is my baking good enough without spending the time?

Good question.

Obviously, nobody has to come to this class in order to learn how to bake.

There have always been instructions on how to bake on the main board (bottom on last dough page).

And there's moar stuff here in our class dough - along with special topics, tips, etc.

But baking isn't a solitary activity. Because we try to make sure the board is covered 24/7, we interact a lot. So good comms matter - and there are some things about baking that are hard to learn just on your own. Like how to do handoffs, helpful to practice with others.

Also, it's helpful to give a few practice bakes CHECKED by more experienced bakers before going live. Otherwise, when you make mistakes - which you will - it will be qresearch oldfags who give "feedback." And shills. Better to get it here than there!!

>>29055

>Cox seems like it's getting REAL BUSY during the bakes

Who or what is Cox?

>>29066

*coz

yer name going down on the 'naughty or nice?' list, carp.

>>29061

notables!!!

read your frby thread last night and took notes ty

are you on this weekend

>>29061

Q's Latest Posts

Thursday 10.01.2020

>>10872166 [D] party playbook. Who are the real racists? THE WORLD IS WAKING UP. (Cap: >>10872224)

>>10871984 Divided we fall. [D] party con [projection] (Cap: >>10872103)

>>10871183 Judgement against Snowden (Cap: >>10871468, >>10871205)

>>10871022 Fake/doctored image/video dropped here re: Epstein [cell cam] , Do not take the bait. Use discernment.

>>10870492 What if C19 didn't exist? WHY DID WH STRIP CDC CONTROL OF C19 DATA? BIGGER THAN YOU CAN IMAGINE. (Cap: >>10870715)

>>10869781 "While attending college, he served as an intern in the office of Delaware Sen. Joseph R. Biden, …."Rigged system? (Cap: >>10872946)

Wednesday 09.30.2020

>>10864679 RED OCTOBER

>>10864489 rt >>10864305 When does a Church become controlled?

>>10864364 rt >>10864340 Information warfare

>>10864046 rt >>10864024 Do you believe in coincidences?

>>10863737 rt >>10863556 Eyes on. Follow the family

>>10863459 Marathon end (Cap: >>10863525)

>>10863126 SHADOW GAME (Cap: >>10863162)

Tuesday 09.29.2020

>>10838926 "Trump Swift Boat Project." - Clinton OP

>>10838649 rt >>10838496 DNI report

>>10838629 2016 DNI report declassified (Cap: >>10838471)

>>10838579 God woke you up for a reason

>>10836966 Podcast yesterday. Intentional or careless?

>>10835883 Those who scream the loudest…

>>10835804 #3 Biden camp will be provided the questions ahead of time, assistance from special comm device (Cap: >>10835856)

Monday 09.28.2020 >>10872800

>>10826731 ————————————–——– Video: This Video Will Get Donald Trump Elected (Cap: >>10826774)

>>10825631 ————————————–——– Clinton Foundation investigation 2001 - 2005, Clinton Foundation failure to declare foreign donations 2001 - 2003 Don't bite the hand that feeds you (Caps: >>10825671, >>10825715)

>>10825334 ————————————–——– Lisa Barsoomian _former Bill Clinton attorney [Hamburg vs. Clinton 1998 + appeal 1999 _scrubbed from net] Wife of Rod Rosenstein

>>10824841 ————————————–——– Worth remembering. (Cap: >>10825015)

>>10824624 ————————————–——– CLINTON FOUNDATION AT THE CENTER.

>>10824174 ————————————–——– Kamala Harris spouse leaving Dla? (Cap: >>10824197)

>>10823755 rt >>10823685 ———–––——–— Panic in DC

>>10823727 ————————————–——– Q#4778/John Solomon Report (Caps: >>10823766)

>>10823477 ————————————–——– Unusual to have a 1-year gap from arrest to trial? What might be the purpose? (Caps: >>10823976)

>>10823243 ————————————–——– Focus here [East Africa Operations]: The money never flows directly. (Caps: >>10823277, >>10823269)

Sat 09.26.2020 >>10872796

Fri 09.25.2020 >>10837404

Thu 09.24.2020 >>10830702

>>29064

I just wanna know why it is that in 2020 I can get Orange juice, Apple juice, and Fruit Punch in a convenient little box with a straw but not MD 2020

>>29062

oh no yo

that yo's

I made it

you nik'd it

it's yo's

you drop it

I know yo

o7

LIVE Baking Seminar: a Little History

from frb, others can share their perspective (especially Teach!)

The baking seminar exists bc, as of early 2020 - most if not all of the regular baking crew hadn't grown for a long time but seasoned baker rgb (who did a lot of heavy lifting) had recently left. Bakers would sometimes talk about this but nobody knew what to do other than ask anons to bake and provide instructions and practice baking opps.

Bakers had been asking for anons to bake since previous Spring, but it wasn't happening. So nb had this idea nobody had every thought of - a LIVE baking class. frebe offered to help, and class was started in the second week of Feb 2020.

From my pov, class has been pretty successful. Enough so we started attracting shills pretty quick.

One surprising thing: Although the class did attract new bakers, it also became a magnet for oldfag bakers who no longer baked or baked infrequently. And a gathering place for all bakers to share their experiences with one another and with newer bakerers. At this point, the class consists of bakers of many levels of experience, completely new bakers (but not every week), and mystery lurqers who hang out to (presumably) get a sense of what baking and bakers are all about.

Another interesting development: Although the discussion starts in class, since each class is an open thread, discussions are ongoing. So there's always a place that new bakers can come to ask q's, get mini baking 'tutorials' on the fly or get practice bakes checked.

So the thread itself has become a resource and place for bakers to exchange ideas. Mostly about baking but also about the dough and the kitchen itself.

NEXT: Kitchen challenges, especially right now.

>>29067

No disrespect sir.

When IDK I ask.

>>29068

prolly

early mornin which is your late evenin and on

does that work for ya?

Hey baker frens.

>>29042

Sorry to interrupt teacher, I was late to class cuz the dog ate my homework. I shall lurk in the corner kek

>>29045

Sorry teach, I wanted to bake real bad, but I hurt my shoulder at work couple days ago. Have had to work through it and when I got off today I was hurting bad. I took the pot for relief. Then I took some moar for keks. I've rendered myself slow and useless, but I do feel moar introspective and easily amused atm. So there's that. kek

>>29069

ile a vache merde

did ask for it

kek

>>29075

prolly perfect for bakin class then

we gotta find you a bubble man

safety yo

>>29071

was just cruising the folder and said..yeah THAT one.

>>29062

Outright stolen!

nicked

nik'd and Knicked!

love that meme

>>29075

evening tx

you catch the pot convo last night?

quite amusing if you saw it.

Current kitchen challenges

* attacks on the kitchen (which wax and wane but never completely go away)

* not enough bakers (perennial problem for a 24/7 op)

* not enough info on how to bake (baking class has dramatically increased opps to learn more imo)

* comms & board coverage (much helped imo by both baking class discussions and 2 threads - seminar and baker meta)

* dealing with notables as news cycle gets really busy

Attacks - We will always have attacks. Now have some pretty good strategies for dealing with them (bins, discussions, etc).

Not enough bakers - class has helped with that (many new and returning bakers)

Not enough info - class and baking dough has made that easier

Comms & board coverage - having more bakers and baker id'd bins makes it easier to ensure coverage.

Dealing with notes as news cycle gets busier - this is what i'd like to talk more about and gather ideas on today.

Wanna focus more on notables bc they're getting harder and harder to deal with right now due to the election and speeding up of both DS and white hat activity. I literally couldn't keep up the number coming in during a bake yesterday, even tho i was setup and ready.

Got two ideas:

1. Posting something in the dough (a short section?) to remind anons how to make notables easier to find, understand and grab.

2. Encouraging more baker/note-taker combos by making note-taking more of a "real" job (not just a stepping stone to baking)

>>29075

>>29078

you liked and asked if you could have

it's yours

bow.png

>>29075

>hurt my shoulder

sorry to hear it.

you just can't catch a bread, can ya?

>homework

(do you even own a dog?)

>>29075

just tell em yeah txb

you own a big dog

kek

>>29081

>Dealing with notes as news cycle gets busier - this is what i'd like to talk more about and gather ideas on today.

Question. Bakers' thoughts on repeating notables? I could trim my notes a lot if I excluded things I've seen before.

Hi bakerfam it's your always loyal d2l baker here checkin in havent been able to bake been having to do a second job IRL to get caught up so haven't been able to help much. Hope ya'll are good . Il be sure to step in when I can as we go. I hope new bakers have been stepping up to the plate and getting to feel what it is like holding the wheel of the American Revolutionary Machine . As close to The midnight riders as you can get. Thanks for all you do team I will be back in full force as soon as I can. Going to be a wild month I can feel it . TY Teach TYBakers .

>>29082

Definitely the fbi delete.

>>29083

dipshit is back in general posting the bullshit again.

>>29081

Yes, yes, yes!

Something in the dough that shows what a good notable nomination looks like. Right now I'm watching the UK and Scotland boards, not so terrible although with those right now it's keeping some buns updated and trying to see if there are any posts notable on their own.

So many red text notable jammed into General and it's like WTF? Too easy to get in a hurry and get tricked into doing a notable that turns out to be a Rick Roll

So I picked 'Anon' for muh latest qanonbin handle. Maybe was not such a great idea.

>>29086

I get in trouble when I bake long days because news repeats, I won't notable something twice, if I remember it and peeps get mad, I still tell them already notabled, unless it has added info, more deets, just sayin

>>29086

good question.

The thing is that if a story is big, many outlets pick it up. So if a baker checks qresear.ch, he'll often find zero entries on a story he knows he's seen before.

But i don't worry too much about that, each version is different, mebbe get a dif angle. Although often, they all grab the same AP stuff.

>>29077

Kek, teach said we have to settle down tho. I abuse myself terribly. That's why my boss loves me. I haven't had to take cold medicine for 3 days tho. kek Still got a little cough and congestion tho. Tryin' to build my immunities to tha Chy`na virus going all natural and sheeeet. That bubble would get cut on the first day anyway. kek

>>29080

Yo, I did not kek, where.

>>29082

Kek (pic related)

>>29084

Be aight. I feel I must be in training for something. kek. I gots 2 big dogs. Watchin' my 6 in the lurky night.

>>29085

Kek, don't tell 'em it's a chihuahua

>>29087

hey d2l

glad you're getting caught up and hopefully ahead

>>29091

oh - so "anon" is you. mental note.

>>29089

such bullshit

thinks the BO is gonna stop it (bakers)

>>29093

if i'm in a hurry (always!) it's faster to just grab the latest article even though the topic has had a lot of coverage before

and if people don't like it they can yell at me but so far there hasn't been much yelling about muh notables

They do tend to get very long.

>>29096

Yeah dont tell anybody, kek. Maybe i'll change it again, idk.

>>29074

yeah it works

kek

First, let's look at why notables are a challenge.

Why notables are tough

* information comes in fast & in varying formats (super chaotic newsroom espec when Q posts or during rallies)

* time constraints (fastest breads are 18 - 30 mins and bakers also have other bread duties - setup, repairs, Q posts, etc.)

* per post decisions must be quick (mebbe 10-15 secs)

* anons not understanding what it takes to produce notes (how much time it takes to "vet" info, see if it's been notabled, retrieve titles/devise descriptions, get sauce, get better sauce, etc. (meanwhile, shills be like: "all you do is copy pasta")

* shills always using notables as a wedge to cause trouble ("bakers comp'd, ck notables")

New challenge:

much more 'incoming' than in the past''' (adds new meaning to "fast & furious")

The combo of

high cognitive load,

some anons not understanding,

and shills taking advantage is not a small problem.

How can bakers fulfill so many demands at the same time???

SHORT ANSWER: They can't.

Recipe for burnout.

>>29100

it'll be muh Sat am so we go from there

>>29094

was in general late (for you) and basically saying everyone that uses it is a stereotypical stoner (as they know it).

Was funny

I used to smoke it and still enjoy the culture very much.

use tincture for the old injury I have as it doesn't blow your head out.

>>29070

what is that stuff?

looks toxic

like sub zero in the early 90's

two sips and your wiped

next day hardcore dusty

>>29097

>>29089

Is bullshit the baker formerly known as 0zz?

Or is that the one I started to call fungus shillstain.

>>29097

they know where we at nao so no surprise there

keeping an eye on them and taking care of it.

But bakers are problem solvers

What can we do??

Proposal

Generate a global OR a dough section that does this as simply as possible:

1. explain constraints to the board - plainly state what bakers can and can't do, espec in busy breads

1. give anons a simple list of "five ways to help bakers" (we've done before but anons tend to ignore - this time, MAKE IT SIMPLE)

1. explain briefly why it's important that we all upp our game (coz "we are the news") - and bakers can't do it all

1. promote the idea of note collector as a real and permanent job (not just a stepping stone to baking)

>>29101

>high cognitive load

Was on high cognitive load on my last chan role. Baker job is def high cognitive load. Speed reading plus snap judgment under time- and shill- pressure. It's amazing how often bakers do get it right under these circumstances. Make them all bake, then they will develop some sympathy for how difficult it is! just kidding, i would never trust a newfag, shill, or low IQ to bake

>>29092

I try to help out when I'm just wearing the boatfag/lurker hat and tell anons something was notabled earlier that day or before. Usually they're cool with it. I've leasrned for the sake of sanity it is better to go with "It's NOT duplication if it's Graveyard" attitude.

>>29058

kek

>>29105

OSS we think

WR end chan too

>>29105

yes and totally denies it, its them or gerbil

"oh I copied it from meta"

Like anyone else would do that for fear of being flamed.

>they poked the wrong one here.

>>29107

Here's the kind of thing I'd put in the dough.

Five Ways to Make Better Notables

Can be a global but BETTER if we list these RIGHT IN THE DOUGH (imo).

Below is muh list but looking for feedback, other ideas.

Want your post to be notabled? Here's how:

1. Use bold orred textto summarize the main point at top

2. For articles/twats: list article title not just the link (and not in ALL CAPS)

3. For anon charts & analyses: Provide a short description of your MAIN POINT

4. For vids: provide enough info that baker (date, title/descriptive, half a dozen main points)

5. For notable noms: package the notable using a short description/title

>>29092

Thank you Doc . Def getting there. Il be there to help as I can TY for all your hard work .

>>29108

My point is, I agree with you, many anons have no idea what the bakers do. How many times have we heard, it's just copypasta, easy peasy.

I did a few bakes in the 5000s and that's when realized what's involved and developed major compassion for bakers.

>>29113

Dough section, con't

Add this below "Five Ways"??

(or too long?)

Why it matters:

1. Red text and bold alert baker to your post.

2. With only the link, baker has to convert link to text - many extra steps.

3. No main point stated coz it's "obvious"? Never obvious. If poster or nommer can state it, how it baker supposed to?

4. Baker has ZERO time to watch vids much less evaluate them.

5. "Packaged" notables can be picked up on the fly and added quickly, even late in the bread

Generally:

Bakers are super busy, even in slow breads. Many behind-the-scenes tasks to do besides notables. A poster has one post to deal with; bakers have 750. If "we are the news," the "WE" must include the entire board, not just the the baker on duty. The more posters do, the more notables we can include and the better the quality. TYVM anons for all you do!!

>>29081

>Got two ideas:

>1. Posting something in the dough (a short section?) to remind anons how to make notables easier to find, understand and grab.

>2. Encouraging more baker/note-taker combos by making note-taking more of a "real" job (not just a stepping stone to baking)

Sounds guuud, otherwise, w/bread speeds I recently experienced. I will have to scroll on by un-sauced material. Anons will learn. Well put together posts, easy to scan and grab. Note-takers are great for tired bakers and also great practice for new or returning/rusty bakers. Also note-takers can assist a baker simply by asking for or chasing down anons, asking for additional info/sauce and grabbing/formatting Q posts. Some anons might be interested in note-taking without the pressure to bake. Seems a few have been interested in baking, but couldn't or didn't feel they could. Maybe they could just be note-takers. Swell idea.

>>29113

Dunno, maybe if listed as Global anons will actually read it

>>29113

It's quite alright to ask anons for dates, timestamps, description, title, whatever you feel you need to make it notable

>>29113

>>29118

not a bad idea there

I mean how many posts have been just twat links and no "meat"??

a lot

>>29114

just takes time

and if you say no, mean it

kek

>>28927

TY Frby

Hey everybody! Just get’n off the bike and settling in for an eevn’n of shitpos… value add conversation regarding baking.

;)

>>29103

Ah, I don't think so. But yeah a lot of users, get lazy. I don't do it, if I'm trying to get busy or working. I only did once baking. That was a mistake. kek At least for me. Prob moar variety would make a difference. Pretty much get one flavor here in these parts. Sleepy, slow flavor. kek

>>29111

He's one of the good bad guys or a fake badguy from what I can tell. A bait a trap to see what he can lure in for Qteam. I learned that the hard way. I just let him do his thing. He is obviously allowed to do what he does there must be a reason for it .Just my exp

>>29122

wakes

glad you couls make it

>>29125

Hey cakes. Man alive, you had a shift and a half today.

>>29113

Fully agree.

>Want your post to be notabled? Here's how:

✓ 1. Use bold or red text to summarize the main point at top

✓ 1. For articles/twats: list article title not just the link (and not in ALL CAPS)

✓3. For anon charts & analyses: Provide a short description of your MAIN POINT

<an abstract

<or executive summary

<like you would do in putting a Subject on an email to your bosses boss. To get their attention and let them know why it's important enough to read. In a few words. It's an art. Like the editor's role creating concise hard-hitting accurate headlines.

✓4. For vids: provide enough info that baker (date, title/descriptive, half a dozen main points)

<Don't make the baker have to click the video to find out what it is. Almost no baker has time to do this, ever. At MINIMUM, copypasta the descriptive text that's on the vid itself.

✓5. For notable noms: package the notable using a short description/title

<and if you sense it might be controversial, might be helpful to state in a few words why you think it's relevant or important

guud eyez cons.

really guud eyez

let em go

o7

>>29116

Second idea:

Encouraging baker/note-taker combos

I like to take my own notes. But sometimes, it's too much. Both too fast and too labor intensive (hands sore too quick). I can do it for one but would require a note-taker to continue, either to help or supplement.

Making note-taking / baker assist more of a "legit" job (not just stepping stone to baking) would help.

But don't know how many other bakers are looking for note-takers other than during Q bakees.

What do you think, bakers?

Got other ideas for how to deal with too many notables coming at us too fast??

>>29121

Yep connect the dots Il be back to water level . Been a tough war. I will do extra as we get deeper into the october . I'm resetting the mind as well as getting some overdue shit paid . U get it thanks again.

>>29120

I've been going and getting the actual articles when I land near one if they are important enough.

How hard is it to spend an extra minute or so to get the whole thing?

Never understood that.

>>29122

evening wakes

>>29116

> If poster or nommer can state it, how it baker supposed to?

~~can~~ → can't

>>29128

>>29124

>>29051

Happy Birthday!

looks like someone picked off 4 blue berries, finger prints on glaze?

kek

>>29122

Sup buddi !!!

>>29111

seems like "gerbil" is becoming a noun to describe any disruptive baker…..

>>29098

Sometimes I grab the various articles as they trickle out and go viral. Just to show that it is spreading. Sometimes I just say or ask, already notabled? That way they have to ck qresear.ch instead of me. Moar of a gut feeling about it than anything I guess. If anons are calling it notable, they prob haven't seen it in notables, so I prob go ahead and add.

>>29126

yeah, was guud day though

thanks for peekin in

I count on it yo

>>29116

Nice, a spelling error "how IT baker supposed to" rather than "how IS baker supposed to"

I believe that anons that see those two part will go "OH…YEAH" and then jump in to help. Although some shill was trying to say baking is only cut and paste (bet it never even tried baking)

>>29136

Dat Teach doh !! !

>>29072

can you slow down?

too fast.

>>29124

badguy methinks.

I will not quickly forgive for attempts he/they/whoever made to smear other patriots with his/their own stink.

I'm open minded and forgiving, but that's currently my view.

Takes a long time to build trust, but trust can be shattered in an instant.

>>29136

if yo go in their dough End is there too

>>29135

Hey stranger! We haven’t talked much as of late.

>>29131

Afternoon gb. guud 2 c u as always

>>29137

had one of those to show it gettin out notables today

guud feelin

>>29140

F’ing kek.

>>29136

Weren’t too happy with me this morning

>>29119

yes, it's all right to ask

but asking takes time, too

espec asking over and over again

right now, anons KNOW they have to provide sauce

most do it - and know they'll get called out for not doing it

but when it comes to titles or descriptions for graphs - not just "baker, baker" or a link - that's not true. I spend tons of time checking timestamps on arrticles, whether they're in qresear.ch (or in pb notables), getting article titles when anons only provide links.

Idea of putting five brief suggestions in the dough means anons see if over and over (not just a link). Bakers can point to the dough section.

Main reservation:

Anons may feel like they're being bossed around, bc so many don't understand how hard this stuff is and how long it takes.

If they did, they'd probably be more willing to go the extra mile (except: phonefags, sigh - but since each one is just doing one post, seems like even they could do a little more regarding title/descriptions/timestamps)

>>29120

when there's no text for a twat, it's useless for further digs where diggers use qresear.ch.

>>29138

Ya nose I gotz da 6 when I can

>nb had this idea nobody had every thought of - a LIVE baking class

lucky for us

>>29142

I would advise letting WRanon do his thing regardless of what you assume he is doing. Obviously he is trolling half the time and half the time giving solid good help . What does this mean ? Take some time and think about it before engaging on the Worlds platform. He isn't ever going to stop no matter what you expose . Just bake the breads and shut up as much as possible that is how I do it now. Do what you choose I know the way .

>>29148

honestly, I don't think puttin it in the dough or globals is the answer, bakers callin em out is, imo

>>29122

yes, this is what we were discussing earlier in /baker meta/. was trying to stem the tide so we could talk about this stuff here.

>>29145

Yeah. Sometimes the news isn't just the "news", it's "who's covering this news", to draw importance to it.

>>29124

neither good nor bad, imo - just self-obsessed with hero complex. problem with heroes is that they need villains to slay.

>>29075

Hey Tx

kek

>>29150

I nose yo

I apprecianate it too

I hope you nose that too

>>29148

Or maybe make a graphic and repost it often in the bread? IDK

>>29132

thanks, will correct.

>>29152

No, I simply ignore. The points that had to be made have been made. The drama is useless. Just saying to bakerfrens, not trying to start another drama.

>>29087

d2l

>>29134

ty BE

was yesterday

not the sort of person who announces it looking for yous in general.

discreetly told doc and he membered..even gave some some fireworks to boot.

>>29139

>>29132

<misspellings

ran outta time prepping for class

at least, that's my excuse

glad you catch the typos

bakers all closet grammar nazis….

>>29113

>Here's the kind of thing I'd put in the dough.

>Five Ways to Make Better Notables

>Can be a global but BETTER if we list these RIGHT IN THE DOUGH (imo).

Would like to see in the dough. Anons don't pay much attention to dough, might notice it better.

>Below is muh list but looking for feedback, other ideas.

>Want your post to be notabled? Here's how:

>1. Use bold orred textto summarize the main point at top

orred textto (or red text to)

Give them the formatting here brieflytitle(all on 1 line) for red

title for bold

>2. For articles/twats: list article title not just the link (and not in ALL CAPS)

& date/time published/updated & text of twat/article or summary

>3. For anon charts & analyses: Provide a short description of your MAIN POINT

And a title and any sources

>4. For vids: provide enough info that baker (date, title/descriptive, half a dozen main points)

baker… can analyze quickly w/out watching

>5. For notable noms: package the notable using a short description/title

Tell why notable?

>>29158

confirmed

>>29139

yeah, that guy who always says we're lazy and just cut and pasters - wanna lock him in a hut and make him "baker for food" for a month, kek.

>>29149

all you have to do (usually) is click on it to get to the original article

Not always the case as some don't have it but many times It's been just that easy to do

>>29148

>right now, anons KNOW they have to provide sauce

>most do it - and know they'll get called out for not doing it

I'm still trying to get the anons on UK and now Scotland to do it. Recently the thing has been to just embed some youtube video with nothing else there. My soundcard has been dead and some of these posted vids are long so I have to go and ask for a link "so it can be archived"

>>29144

Hi Wiz Been on a roofing crew doing some side work for one of my best frens. Tough work Like going to the gym all day long . I been on in the morning checkin it out . Sucks I cant help now but il be back asap. I see you been doing a great job as always and helping the future World. Thanks man for ALL you do and all baker Pepes . Hitting the sack see u all Sqqn . Praying for Q and the plan. Holy Spirit protect it .

>>29141

well, this is kind of the end

just want to get out all the ideas so bakers would see "big picture"

But can slow down to answer questions

What is on your mind, baker?

>>29170

Get some good sleep D2! I did some roofing in the day, gym and a half mang

>>29162

>>29102

its on!

bring ya weaved towel to sit on.

>>29170

Roger that fam. Can’t wait till we can connect in the earlies. Sleep well.

>>29172

Thanks Boatfag I love your work BTW. I love tracking the bad guys non stop wherever they are .Like watching roaches search for a hiding spot . Boatfags we sail !

Q+Q crush the bad guys like a grape. that is all. GN

>>29142

>Takes a long time to build trust, but trust can be shattered in an instant.

that is the exasperating part

just like antifa - hard to build, easy to smash

and very time consuming to deal with

looking at all the voting crap

oss started saying "well, we didn't vote on this - and this - and this…."

of course not - not our usual approach

one reason we use doh thread (which btw, i do try to use) - so anons can see what's up and decide if they want more discussion a reversion

>>29170

Thank you for your experience and input.

G'Nite

>>29175

5:5 homie

>>29167

>>29139

Yes. That guy was ~~infuriating~~ in error.

Not the first time he's said it either.

>>29116

Keep it simple

>>29178

YW good luck Carp !!!

>>29109

yeah,

>"It's NOT duplication if it's Graveyard" attitude.

>>29091

>>29096 Do you think maybe i should change it again to something less confusing?

you got it

we can tag team a bit

you can note and I'll bake

whatever helps you into the kitch and comfy

>>29159

not a bad idea - kind of like posting those "no sauce" memes as a reminder.

>>29185

>>29174

One thing I get the luxury of is making buns. Only once did the UK board suddenly speed up and another anon ended up baking (his first, bloke stood right up and went for it) while I was doing the seperate time zone snooze.

Right now UK has an Embankment Discussion Bun, a Gates Family Eugenics Bun, and as of today a Gina Haspel Bun.

Scotland has the Historic Systemic Abuse Review Bun and the NHS and Electro-Convulsive-Therapy Bun. The way things have been working out is if the topic gets more than four posts in a bread then just bun it.

Something like that in General would have to have a baker/note takeer team to get it all together. Maybe not during graveyard when things slow down but Day Shift and most of Night Shift would be too slammed to do it

>>29188

Hey boaty. U guud?

>>29113

Anons asked me to adjust this list after throwing at an incomplete notable, in a busy bread

hope it helps

WHAT MAKES A PERFECT NOTABLE?

The perfect notable has -

• Date of headline

• A headline; descriptive, clear & intriguing without being misleading

• A synopsis / summary of what it's about

• An content excerpt if it's an article

• A link / links to good quality sauce (source)

• A graphic / graphics if relevant

• Keep in mind anons who will search in the future on qresear.ch and the keywords they'll search by

• Try to give anons all relevant info in the post and not have to go off-board get it

• Keep in mind that 'We Are The News Now' and do your best

>>29129

hell yeah

guud idea on fast breads

guud idea when Q is posting

important teams are familiar and comfy working together trust is the issue

ask gb

>>29186

>>29161

>not another drama

best if it dies down - that's up to the ones who are agitating tho

i stopped posting, letting others do it

when i saw that - no matter what i said - it was gonna get twisted to its opposite

decide i'd just bake as i normally do

reminding anons of the work i do

coz that's what they really care about

as do i

*throwing out an incomplete notable

>>29113

>>29148

I got so frustrated the other day. Was sick with tha crud and tired from work and anons were posting a lot of links w/pics or just links with so little info. I was like kill me naow. I got tired of asking for info and said, Imma just ignore unsauced posts. Some anon was like ??? I just ignored. I thought I made myself clear. Just didn't yell. kek I meant it tho. Just kept scrolling on down the line. I usually ask, but man it gets freaking old sometimes. I just want the whole story, not just a link and a pic. They will learn. If it's not dire, I may ask and I may not. Just depends on my mood and how tired I am. A short paragraph in the dough might help them. I assume the best, that they are just naive or in a hurry. But I have personally asked many many many times for moar info.

>>29193

agree

>>29189

As long as I keep the 8kun tabs separated! Accidentally dropped the 100 mark notables for Scotland into the UK bread last night.

>>29170

Blessings D2L, be careful up on that roof.

o7

>>29191

So, discussed a little earlier, but 2 thoughts:

1. Will generally do my own notes unless gb, or kb, is on board.

2. Those 2 100% with notes and won’t question their bun.

Ok… 3

1. Wont let ‘anon’ take notes for me.

>>29129

>>29191

sorry was busy shedding the faggit twins next door

>this leaf shit is getting old

I think it is mostly a confidence thing for anyone as you've all offered to help on the d'oh.

You can't force anyone to step up and especially now as look what is going on in general.

if you were on the fence about prior to that shit show starting last week what would you think about it now?

>>29190

Thanks be

I like that.

>>29184

hard to know, but in qbin, you always have same id so that's provides stability. Unless ip changes due to vpn, etc.

>>29190

Very nice, BE.

>>29202

if i change it again, i'll say something like 'the baker formerly known as anon' so you'll know it's me. IDK.

>>29199

no one is saying we have to do it but it helps if we are going to, to be familiar and trusting, team work goes better that way

all I was sayin, it helps new bakers learn to note before bakin

that' all

>>29190

Noice me gusta

>- An content excerpt if it's an article

*Any content or an excerpt…

>>29081

>1. Posting something in the dough

would like to see the dough, remain lean

clean and clear information is more likely to be skimmed instead of ignored

>>29197

Kek

>>29191

>won't let anon take notes.

understand.

not all note-takers are created equal, kek.

notes from gy are often a mixed bag.

when i inherit gy notes, always check them carefully.

think u know the score.

>>29209

whoops meant for wnb

>>29199

>>29207

Dunno, drop one of those bad boys here in comms and we can see what it looks like?

>>29209

Trust yours too

: )

>>29207

lean dough for sure

this has been a global before and it didn't work

>>29199

ty for the vote of confidence wakes

>>29122

hey wnb, see your over estimating your worth again? kek

>value add conversation

nice to see you

how many miles today?

>>29124

very plausible

>>29124

from wut I understand its the matrixxx crew on the Kitch meta

am I wrong?

>>29215

Kek. Luuk’n right before that. Ima shitposter at heart. And dats my main contribution

30mi avg 23mph sprint 29.8

Summary of note-taking discussion & proposals

Not sure that I meant the "dough proposal" as something to definitely implement (either right now or later). Just wanted to make a specific suggestion cause it helps to cut out everything non-essential.

And gives us something specific to envision and discuss.

Lots of good ideas thrown out here.

Main point for me:

An individual anon has the means to provide specific info.

A Baker does NOT due to time constraints and other tasks.

Q I'd like to answer:

What's the best way to motivate anons to provide more complete info? To up their game?

Is just asking them to do stuff enough?

Or do we have to show them why - and possibly how?

Thanks for your ideas. Good discussion.

>>29129

yes please!

want to work with a notetaker

sign me up

>Got other ideas for how to deal with too many notables coming at us too fast??

Encouraging baker/note-taker combos

>>29217

some of it

paysuer stuff was posted today

>>29217

by 'kitch meta' you mean the one on QR?

could be an organized group. but could just be one paranoid, grandiose individual naturally attracting others with similar traits.

>>29220

you have to be one to know when a notetaker is guud

up to the challenge?

>>29219

suggest being moar upfront about asking potentials to do buns or get in the habit of going to get moar sauce or the entire articl(s).

i did this for the early 2019 crew, especially nord.

They would say what they wanted and would just do it.

it also depends on hoe much time anons spend here

if it is little then the desire to get in here and get what you need done will drive you.

I think its something that could be addressed to the ones who spend many hours here

(how you do that I have no idea)

>>29219

For most a bit in the dough about the why will get anons to do it, I think sometimes too much excitement and finding something gets in the way and there's a rush to post it.

I get the luxury on the slower boards to just ask but just imagine another Friday Night, Q is posting, and then these mystery links and whatnot appear along with thenotablejust sitting in a post by itself so now must take a look and sometimes find a shill just notabled a muh joo post or a pic of Toots

>>29220

if you are baking sometime, request a note-taker. Can't speak for others, but if i'm available, i would be happy to note.

Note-takers usually drop notables either at 300 and 600 - or at 200, 400, 600.

Note-taker drops at 600 so baker can put it in his dough, reformat if he wants, and also have time to add a couple more notables.

>>29223

Echo

Gotta be careful with this. Could end up with a big pile o crap and not have time to fix it. Gerbils would luv that opportunity.

Infiltration vs. invasion

>>29190

Maybe something like this?

>>29226

Because of my shift, I would be reluctant to do that. Shillz show up for doodie in the morn.

>>29220

when do you normally (tough question to answer I know) bake.

Doing them at night now is a bit of a stretch as very tired.

Just ask on the do'h or on your acknowledgement

>>29219

If anons would consider it from a system-analysis point of view, they would understand that we are a distributed system. And that if anons do certain things they become more tightly integrated into the hive mind. There are a lot of distributed CPU cycles, so to speak, amongst the collection of anons. If bakers have to retype a headline because it was a screencap, it takes time and a toll on bakers weary hands. If anons just cap it and paste the text, it helps so much.

>>29185

okay

sounds good

usual time, or look out for one of your memes

>>29225

Tru kek

>>29227

right

notetakers would have to verify like bakers, bakers can always make the call NO

if gb could bake we could go back and forth

that was my thought

interchange

>>29225

>sometimes find a shill just notabled a muh joo post or a pic of Toots

They will do that, kek.

>>29224

yes, i posted something on a previous class thread that defined another "bread job" that's like an asst digger or baker supporter. It what i did as a brand new anon here - retrieved sauce, got extra sauce (articles or tweets), checked to see whether sauce was decent, watched vids and gave short descriptions, added titles to anon discussions that lacked them, got Q caps (later). It was doing all the stuff i'd like to see OP's doing. But doesn't matter who does it as long as it gets done.

>>29222

yes.

now whoever uses the lemmy pic is absolutely convinced I am leaf.

Real funny shit there

always with 25 plus posts too.

>>29231

K but you can’t look at it from distributed system standpoint because anons are like herding cats. They are their own ‘island of information’.

>>29234

I went to note take and then got stood down, then anons wondered why. I had already gone over to check the boards I'm bakering and later found out I got an attaboy!

>>29229

think we're talking about two slightly dif things.

baker can request a note-taker to help with notes - and you are saying "no tx" to that, right?

but baker can also request a note-taker who is otherwise a baker (or a "pro" note-taker) like GB.

In general, only someone experienced will step up when that kind of request is made (at least, it's true at night).

If you requested a note-taker, you think you'd get a shill volunteer?

>>29237

Lemmy goes bestest with Wendy

>>29238

I know. It can't be explained. Some see it that way and some never will, and no point in trying to convince them otherwise.

>>29234

Gb’s connection is like dialup. That mofo is only baking on Christmas Day from 0500 to 10am. Kek

>>29231

>f bakers have to retype a headline because it was a screencap, it takes time and a toll

>f bakers have to retype a headline because it was a screencap, it takes time and a toll

yes - was a definite problem last night, not sure anons understand how much of a difference it makes.

>>29236

Agree and remember that

I think youz not gonna get too many new volunteers with the current shit show going on.

The projection in there is highly amusing.

It's totally a will thing and I just don't think there is much of that going around now

>>29241

always been a clown and is actively helping the current re-posts of that tired crap of the last week.

>>29232

BE, are you wanting to bake (and use a note-taker) or to note for another baker like doc?

>>29239

this is why knowing each other is important

gb noted one night for teach

tapped me to bake

did it without question

knew where he'd dropped the notables

knew to reformat quickly and got it done

I've had to run cause of g's, let gb know

he posts bunz started, I can take off

that's what i mean about feeling comfortable doing it

needed when breads move fast, not slow

>>29240

Prolly 7x outta 10

nobody likes the graphic? >>29228

>>29243

I know but if he could we could manage

on a dime

I can bake on a dime

you know that

gb can note on a dime you know that too

just sayin, we need to learn to work together in teams for fast times

all I'm sayin

your shift is a bit diff

>>29228

that is good. here is a png

>>29243

not lying

nao I have two days of dueling bandwidth towards the later part of the day.

Weds and thursday (spouse work thang)

>>29250

You and i have done some swift daytime handoffs, feels quite comfy. I have been baking ~2 breads / day. Guess i can keep up that pace if it helps.

>>29248

i guess the shills aren't as helpful at night

they just shill, kek.

>>29250

yes, good to be able to jump in fast wo/causing confusion

>>29243

>Christmas Day dialup

ha-ha. yes, that would be a very slow morning shift!

>>29247

gb also trusts I'll get it baked

I trust gb will get it noted

>>29218

swapped to gym, due to bikes being in storage, atm

vicariously imagining, flying on across the tar feeling the air swoop by and hearing everything in real time

missing that sensation

you are a quick one.

>>29228

Good stuff anon.

>>29228

didn't mean to ignore, just jumping around

Great idea to have a meme with key info

would recommend a little shorter and more contrasty backgroud

we could all come up with memes to share, i'd do it for next week, mebbe sooner

the simpler, the better

>>29252

like we have a choice, right?

kek

>>29254

muh fee'-ee's!

>also trusts I'll get it baked

absolutely as I usually get up right after the drop at 6 cause I know it's done and go eat a ciggie

>>29258

Kek

>>29252

handoffs can be speedy

great when they are clear, clearly marked, and fast!

>>29219

Brief version??

WHAT MAKES A PERFECT NOTABLE?

The perfect notable has -

• Date

• Headline

• Partial of article

• Web link

• Graphic pic

• Keep in mind anons who will search in the future on qresear.ch and the keywords they'll search by

>>29259

I don't think they're getting the trust thing

kek

glad we got that

>>29261

Me n cakes are smooth operators in this dept. we even do the knowledge dump and bread issues all in 3 posts

Confirm?

Confirm! Knowledge dump

Acknowledge

Fin

The perfect notable has -

• Date

• Link plus description

• Partial of article

• Graphic

• Key words for searching

Use bold andred textto draw attention

>>29262

I'm diggin' it. Stoled it.

>>29261

that's the other thing

handoffs are best done the bread before for truly smooth

wakes and I do before hand, we go through the motions but it's a known

they can be done completely the bread before

same with notetakers as well prearranged so to be speak most smooth kind

>>29223

them's fighting words

sure you want to play like that?

provoking my completive spirit can lead to a quicken

or a slap

kek

>>29263

>trust

yes - huge thing. just bc you trust doesn't mean you're deaf, dumb and blind.

But you can't explain that to some people.

>>29264

>smooth ops

ha-ha-ha-ha……smoothies!!!!

>>29223

yes

>>29086

No to repeats if you know, but if you baked and know bread # can always throw the anon a reason why cause B#xxxxx

>>29087

hey bakes

Notables

from a SPEED perspective, BAKERS.. it aint going to be easy pickings from here on out. The debate was lightening fast and it will only get moar like that as time goes on.

Notables

MUST haveTITLE

MUST haveCAP

MUST haveDESCRIPTION, short but needs to be there

MUST HAVE SAUZ!!!

Best way to get title is to highlight it prior to hitting the post # so it autofills in the window. YES you have to tweak it just a bit, but that is SO MUCH FASTER than typing it. Cap cause WTF are we reading about? Pics say a MEELLION words. Sauz self explanatory, and description, just a blurb is better than nothing.

NOTHING WORSE then having to read the Twatt to get the title or know wtf is going on with the notable.. it should be left behind as an R-Tard notable but most times I try to do it.

WE WILL NOT BE HAVING LUXURY OF TIME SOON!!

>>29265

That ‘would’ be perfek.

>>29263

Jelly. Gonna get me a note-taker.

>>29263

Implicitly!

We both had some similar experiences of being smashed from the outset.

When you started baking and me with the notes.

Just drawn to that when it habbened to you as no one likes to see someone get shit on for helping-I'd say it turned out well for both don't you?

You are a machine now

kek

>>29265

should also have deleted hyphen in line one

[i used to do court transcript summaries - super brief]

>>29264

yeppers

first thing in the bread and done

once again trust

wakes knows when he hands off, no matter how I answer, I got the bake and he doesn't have to worry, anons know that too, we get lots of comfy

>>29268

ignore the first one

soz kek

them's fighting words

sure you want to play like that?

provoking my competitive spirit can lead to a quickening

kek

>>29267

>handoff done the bred before

yes, can work well

prearrange

shills hate it - espec now.

>>29268

fuckin bring it yo

full on strange anytime

>>29223

>>29268

>>29278

gezz ugh

always leaving room for embarrassment

>>29277

Dubs don’t lie

>>29247

Affirm, that's why I made this, just in case

https://www2.qanonbin.com/paste/lksRvl06M

>>29265

I can’t get bold to work

Is this right?

>>29269

I assume you know when I say I'll bake I do

I know when you gonna note you do, easy trust

>>29270

can't beat it yo

>>29226

ohh thanks

that would be really great

o7

>>29273

>>29272

>>29228

Making FUN MEMES with these short reminders might be the best way to go

Can be varied so anons don't get sick of them too

>>29284

it has to be ' ' ' (without the spaces obviously and you can't put " and ' to make '''

could be the issue

>>29287

Be habby to do that with you too BE

>>29284

(3) ' in a row before and after '7 Space to show what is there to get this 7'

>>29290

' ' ' 7 ' ' '

>>29284

u have to use three single quote marks

and they have to be "plain" (not in Word)

' ' 'bold' ' '

except left out the spaces between the ' ' '

>>29286

Ya know, we don’t get a lot of shit about that anymore. I think anons are actually happy that they have some consistency and dependability. cept the ‘namefaggers’ of course.

>>29274

kek

you would go crazy not takin notes

kek

I can hear the screams naow!

>>29228

OMG who are you?

FABULOUS!

Stolen, on the grounds that it Outstanding.

Thank you

got a name, fren?